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ironing board: Definition and Much More from Answers.com

How Products are Made: How is an ironing board made?

Background

An ironing board is generally a large, flat piece of board or metal that is covered with a heat-safe padding on which clothing or linens may be ironed safely. Modern ironing boards take a surprising number of forms. The standard, inexpensive American ironing board has two primary parts and includes a flat bed for ironing and collapsible legs that are hinged or slip into the top and folded down for easy storage. The top of the standard American board is generally a flat pan that may have some holes to accommodate paint run-off during manufacture or to disseminate the heat from the steam iron that runs over it. Legs are generally lightweight and tubular with padded feet so that they do not mar floors. More expensive domestic ironing boards may be mesh tables with expanding metal tops to accommodate larger goods to be ironed. No matter what the configuration, every ironing board made of metal must have a pad and cover so that the metal bed of the ironing board does not become too hot from the iron. Most ironing boards are sold with a foam pad and decorative cover.

Many of the ironing boards sold in American stores are made overseas where labor is far cheaper than in the United States. In 2001, there were only two manufacturers of ironing boards in the United States. Some expensive designer-based ironing boards are available in this country and come from European home design firms; these boards may be five times more expensive than the ordinary collapsible ironing board made in the United States.

History

Clothing and linens were pressed on table tops or large pieces of board that were covered with padding, pillowcases, or ironing blankets until nearly 1900. In fact, it is more logical to refer to the modern ironing surface as an ironing table but the device is referred to as an ironing board because the earliest devices were composed of wooden boards. Some housekeeping advisors of the nineteenth century urged women to use large boards that could be placed between a table and a chair back that they could pad and iron upon. One advisor named Catherine Beecher described in 1841 what appears to be the shaped ironing board known today. She recommended that this wooden form be cut wide on one side and narrower on the other and referred to this type of ironing board as a skirt board. Of course, this was the era before electric irons and sad irons were used with these ironing boards. These heavy cast irons were heated at the hearth or on wood or coal burning stoves and the heavy, hot iron pressed out stubborn wrinkles.

Manufacturers quickly caught on to the notion of offering skirt boards ready-made by the late nineteenth century. By about 1898, the skirt board came equipped with legs that could be taken down and enabled the board to be set up anywhere. These early manufactured ironing boards had a leg in each corner that could be unfolded but were difficult to manipulate. By 1914, an inventor named Springer devised a table with three support points that was easier to set up. These early manufactured tables were of wood that was supposed to resist warping although they still warped. Early manufacturers made metal-top boards but they often rusted despite painting. Some buckled under the heat of the iron. The J. R. Clark Company of Minneapolis began making metal tops of mesh which permitted steam to escape and prevent buckling and rusting. By 1940, a few manufacturers were producing all-metal collapsible ironing boards. Soon thereafter all were made entirely of metal. The design of the ordinary, collapsible metal ironing board has changed little over the ensuing decades.

Raw Materials

The conventional, inexpensive American-made ironing board is made of few raw materials. The board uses many different widths of cold rolled steel, which are long rolls of rolled steel that begin the forming process as a cold metal. The widths vary according to the part under production and include widths as small as 0.75 in (1.9 cm) to over 28 in (71 cm) in width. Typically the rolls may be several hundred feet in length and may weigh between 500-9,000 lb (227-20,000 kg) depending on width. These rolls are then flattened and rolled or pressed into different parts.

Other raw materials used in construction of ironing boards include metal rivets, plastic or rubber tips on the feet of the standing portions of the ironing board, oil-based paint (either powdered or in liquid form)and degreasing agents sprayed upon metal parts prior to painting that remove oily effluvia deposited on the metal portions that could affect paint adherence. Some companies sew a cotton pad and cotton cover for the ironing board. A company might purchase such a product from another manufacturer and slip it onto the completed ironing board before packaging.

The Manufacturing
Process

  1. The factory is supplied with various widths of strip steel for manufacture of the various parts of the ironing board. These widths vary between 4-28 in (10.2-71 cm) in width depending on intended use. These tightly-coiled rolls must be straightened. They are fed into a reel or de-coiler which flattens them.
  2. While the rolls are very long, sometimes hundreds of feet in length, they are of finite length. The ends must be seamed or joined together so that the process of cutting out parts does not stop and start when one roll ends and another begins. So, the ends of the rolls are butt-joined (meaning the ends are not overlapped but butt up against one another) and are butt-welded together. An operator-controlled welder comes across this seam and welds it together. The un-coiled steel now awaits being formed into the legs and the top of the board.
  3. Tubular legs for the ironing board are next formed. The cold steel is fed into the receiving end of a tube mill that is used to form flat steel into tubing. The tube mill brings the ends of the steel together and forms into a tube. The tube goes through an electrode which shoots electricity through the piece, melting the ends of the metal that join it into a tube. This electrode is, essentially, a high-frequency welder that sears the ends together.
  4. The formed tubing is pulled through the machine to the next station. Here, a sharp carbide tool is scraped over the rough edge of the weld so there are no metal burrs at the juncture.
  5. Next, the tubing must be cooled down from the welding process that has melted those ends together. The long tubing (not yet cut apart into separate legs)is pulled to the next station and is flooded with coolant that cools it down somewhat. The metal is still warm at this point, however.
  6. The warm tubing is fed into a sizing mill that pushes in on the warm tubing to ensure it is of the right size. The warm metal is configured to the dimensions of the sizing mill.
  7. After leaving the sizing mill the tubing reaches the cut off station, in which the long length of tubing is cut off to the requisite length needed for the legs. The feet on the legs are then attached to the legs by being riveted in place. The legs are now complete and await the painting process.
  8. The top is the now formed. The most common type of American-made ironing boards have a pan top. This top is formed of approximately 16-in (40.1-cm) width steel that is pressed and stamped into configuration. After de-coiling, the metal strip is placed into a press that is begun by an operator. The press pulls in the metal and curls the edges on the side, punches a hole on the flat pan so that paint may later drain from the flat surface, and knocks the piece off the punch in order for another piece to be drawn onto the press.
  9. The pan top must be attached to a set of ribs and cross-members that will be attached underneath in order to keep this flat pan rigid. So, ribs and cross members are roll formed and stamped. The lock assembly (the lock which secures the collapsible ironing board in place)is composed of a spring and handle. This locking assembly is attached to the ribs and cross members at this point.
  10. The pan top and the rib assembly gh(with locking mechanism attached) meet up on the assembly line at this point. The two components are placed together by hand. The pan and assembly are then fed into a top welder, which is a huge machine that welds the ribs, cross members, and locking mechanism to the flat pan top. The ironing board top comes out of the welder and is inspected to ensure the pressure points are securely welded. The top of the ironing board is now complete and awaits painting.
  11. Before the legs and top are connected, both components must be painted. First, the components are hung on a paint line. The parts are sprayed with a degreaser. Then the parts are sent to a drying room until the degreaser evaporates. Next, the parts are sent through a paint sprayer that shoots either powdered or liquid paint. The parts are then sent to the bake area in which the paint is baked on the surface.
  12. Now the top of the board must now be attached to the legs. The legs are fed onto a roller conveyor and meet up with the top. An operator slips the legs in slots on the underside of the pan top and the operator clinches the tabs in place in order to secure the legs in place. An operator then puts rubber or plastic tips on the feet of the ironing board. If the board is to receive a pad and top, they are slipped on the pan top at this point as well. The board is now complete and ready for packaging.

Quality Control

Quality control is evident in all aspects of the production of the ironing board. First, the incoming raw materials undergo thorough inspection upon receipt. The cold rolled steel deliveries are assessed to ensure they comply with manufacturer's specifications. The metal undergoes thickness and hardness tests. The surface of the metal is physically inspected for signs of rust; if rust is found the batch is deemed unacceptable.

All cold rolled steel is expected to be delivered with a fine coating of oil which inhibits rust. Finally, the metal is assessed to ensure the steel is free of camber, which is a term for metal twisting as such twisting weakens the metal.

Roving inspectors on each shift assess all aspects of the operation. Operators on each shift are empowered to fix any problems that occur and understand that they are accountable for quality and problem-solving. Machines integral to the processes are maintained scrupulously to ensure there are no breakdowns in the process or that tolerances in manufacturing are unacceptable. As noted under the manufacturing process above, key operations performed by machines, such as the welding of the ribs and locking mechanism to the top of the ironing board, are double-checked by an operator by hand. The operator puts pressure on the key welds to ensure that the welds are strong. Finally, after the products are completed the quality inspectors at the end of the line inspect completed products to make sure that the overall product is acceptable.

Byproducts/Waste

Excess metal that is the result of cutting pieces from the cold rolled steel is gathered up into a scrap hopper and when the hopper is full the metal is sold back to steel mills that supply the metal so that it may be reused. The de-greasing agent that is sprayed on the metal parts prior to painting runs off and forms a sludge that must be treated. When the sludge becomes sizable, a company that specializes in dealing with such compounds pumps it out, fires it and burns the sludge. Other volatile organic compounds (referred to as VOCs) present in the oil-based paints used on the steel components are used according to specifications set down by the federal government; the company must apply for permits for their use.

Where to Learn More

Books

Beecher, Catherine. A Treatise on Domestic Economy of 1841. New York: Schocken Books, 1977.

Litshey, Earl. The Housewares Story. Chicago: The National Housewares Manufacturers Association, 1973.

Ierley, Merritt. The Comforts of Home. New York: Clarkson Potter, 1999.

Other

Oral interview with Joseph Deppen, Vice President of Manufacturing, Home Products International. Chicago, Illinois and Seymour, Indiana. October 2001.

[Article by: Nancy EV Bryk]


An iron

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An iron

Ironing or smoothing is the work of using a heated tool to remove wrinkles from washed clothes. The common tools for this purpose are called "irons", though modern designs are no longer made of iron.

Ironing works by loosening the bonds between the long-chain polymer molecules in the fibres of the material. While the molecules are hot, the fibres are straightened by the weight of the iron, and they hold their new shape as they cool. Some fabrics, such as cotton, require the addition of water to loosen the intermolecular bonds. Many modern fabrics (developed in or after the mid-twentieth century) are advertised as needing little or no ironing.

Ironing may also be used as a germ/parasite killing hygienic operation.[citation needed]

History

Charcoal iron

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Charcoal iron

Cluster of solid metal irons, heated from the single source.

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Cluster of solid metal irons, heated from the single source.

Metal pans filled with charcoal were used for smoothing fabrics in China in the 1st century BC. From the 17th century, sadirons or sad irons (from an old word meaning solid) began to be used. They were thick slabs of cast iron, delta-shaped and with a handle, heated in a fire. These were also called flat irons. A later design consisted of an iron box which could be filled with hot coals, which had to be periodically aerated by attaching a bellows. This type, often called a charcoal iron, was on sale in the USA until at least 1902, and is used in some Asian and African countries today. In Kerala in India, burning coconut shells were used instead of charcoal, as they have a similar heating capacity. This method is still in use as a backup device since power outage is frequent. Other box irons had heated metal inserts instead of hot coals. Another solution was a cluster of solid irons that were heated from the single source: as the iron currently in use cools down, it can be quickly replaced by another one that is hot.

In the late nineteenth and early twentieth centuries, there were many irons in use which were heated by a fuel such as kerosene, alcohol, whale oil, natural gas, carbide gas (acetylene) as with carbide lamps, or even gasoline. Some houses were equipped with a system of pipes for distributing natural gas or carbide gas to different rooms in order to operate appliances such as irons, in addition to lights. Despite the risk of fire, liquid-fuel irons were sold in U.S. rural areas up through World War II. On 16 February 1858 W. Vandenburg, and J. Harvey, patented an ironing board that made pressing sleeves and pant legs easier (U.S. Patent  ).

In the industrialized world, these designs have been superseded by the electric iron, which uses resistive heating from an electric current. The hot plate, called the sole plate, is made of aluminium or stainless steel. The heating element is controlled by a thermostat which switches the current on and off to maintain the selected temperature. The invention of the resistively heated electric iron is credited to Henry W. Seeley of New York in 1882. In the same year an iron heated by a carbon arc was introduced in France, but was too dangerous to be successful. The early electric irons had no easy way to control their temperature, and the first thermostatically controlled electric iron appeared in the 1920s. Later, steam was used to iron clothing. Credit to the invention of the steam iron goes to Thomas Sears.

The world's largest collection of irons, encompassing 1300 historical examples of irons from Germany and the rest of the world, is housed in Gochsheim Castle, near Karlsruhe, Germany.

Flat irons

Miniature irons were used for ties, collars etc.

Charcoal iron (open)

Modern ironing equipment

Home irons are normally classified into automatic and non-automatic irons. An entirely different device, a steam press, is used by commercial laundry and dry-cleaning services.

Manual home irons

An iron

An iron

Modern irons available for sale to consumers have some or all of the following features (more expensive models have more features, as one would expect):

  • Ejection of steam through the clothing during the ironing process;
  • A water reservoir inside the iron (used for the steam generation);
  • An indicator showing the amount of water left in the reservoir;
  • A thermostat ensuring maintenance of a constant temperature;
  • Convenient method for setting the iron down, usually on its end / vertically, so as to not allow contact between the hot part and either table or clothes;
  • A temperature control dial showing a range of possible temperatures (typically marked with types of cloth instead of absolute degree measurements, for example, "wool", "cotton", "linen", etc.);
  • Constant steam feature - constantly sends steam through the hot part of the iron into the clothes;
  • Cord control - the point at which the cord attaches to the iron has a spring to hold the cord out of the way while ironing and likewise when setting down the iron (prevents fires, is more convenient, etc.).
  • Steam burst feature - sends a burst of steam through the clothes when the user presses a button;
  • (advanced feature) Dial controlling the amount of steam to emit as a constant stream;
  • (advanced feature) Anti-burn control - if the iron is left flat (hot part touching clothes) for too long, the iron shuts off to prevent fires;
  • (advanced feature) Energy saving control - if the iron is left undisturbed for several (10 or 15) minutes, the iron shuts off to save energy and prevent fires.
  • Cordless irons - the iron is placed on a stand for a short period to warm up, using thermal mass to stay hot for a short period. These are useful for light loads only. (Unlike other cordless appliances, cordless irons are not powered from rechargeable batteries, because it would be difficult for batteries to provide enough power to heat the iron.)
  • (advanced feature) 3 way auto shut off
  • (advanced feature) self-cleaning
  • (advanced feature) Anti-drip system
  • Electrical cord with Teflon (PTFE) insulation.

Automatic ironing robots and major home appliances

  • Automatic ironing robots, like the Siemens AG Dressman (see link below), have recently appeared on the market.
  • Automatic ironing (major) home appliances: Driron.

Commercial ironing equipment

Commercial dry-cleaning and full-service laundry providers use a large appliance called a steam press to do most of the work of ironing clothes. Alternately, a rotary iron may be used.

Usage notes

Suresh Joachim, minutes away from breaking the ironing world record at 55 hours and 5 minutes, at Shoppers World Brampton.

  • Irons are commonly available as consumer goods.
  • Some commercial-grade irons have a boiler unit separate from the handheld iron.
  • Most ironing is done on an ironing board, a small, portable, foldable table with a heat resistant top.
  • Some commercial-grade ironing boards incorporate a heating element and a pedal-operated vacuum to pull air through the board and dry the garment.
  • Permanent press clothing was developed to reduce the ironing necessary by combining wrinkle-resistant polyester with cotton.
  • Commercial laundries typically use steam presses to iron clothes instead of irons;
  • Clothes such as shirts, trousers, and skirts are typically ironed, while underwear, socks, sheets, sweaters, and materials where wrinkling is not a factor are not, although this depends on the culture and circumstances.
  • Irons cause many fires and burns each year due to their being very heavy, very hot, and often used on ironing boards that can fall over onto small children.
  • Irons used to be much more dangerous due to the electrical cords fraying; modern insulation is much safer and better able to cope with being heated.

Safe ironing temperatures

Ergonomy

Continuous manual ironing can be a cause of repetitive strain injury to the user's wrist. For alternatives, see Robots and major home appliances.

See also

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External links

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