The Good Scents Company - Aromatic/Hydrocarbon/Inorganic Ingredients Catalog information
Fragrance Demo Formulas | ||
CAS Number: | 8006-90-4 | |
FDA UNII: | AV092KU4JH | |
MDL: | MFCD00147870 | |
CoE Number: | 282 |
Category:flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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FEMA Number: | 2848 peppermint oil brazil |
FDA: | No longer provide for the use of these seven synthetic flavoring substances |
FDA Mainterm (SATF): | 8006-90-4 ; PEPPERMINT, OIL (MENTHA PIPERITA L.) |
FDA Regulation: | |
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION Subpart C--Coatings, Films and Related Substances Sec. 172.230 Microcapsules for flavoring substances. FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE |
Physical Properties:
Appearance: | colorless to pale yellow clear liquid (est) |
Food Chemicals Codex Listed: | No |
Soluble in: | |
alcohol | |
Insoluble in: | |
water |
Organoleptic Properties:
Odor Type: minty |
peppermint |
Odor Description:at 10.00 % in dipropylene glycol. peppermint |
Flavor Type: minty |
peppermint |
Taste Description: peppermint |
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
European information : | |
Most important hazard(s): | |
Xi N - Irritant, Dangerous for the environment. | |
R 37/38 - Irritating to respiratory system and skin. R 41 - Risk of serious damage to eyes. R 43 - May cause sensitisation by skin contact. R 51/53 - Toxic to aquatic organisms, may cause long-term adverse effects in the aquatic environment. S 02 - Keep out of the reach of children. S 24 - Avoid contact with skin. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36 - Wear suitable protective clothing. S 61 - Avoid release to the environment. Refer to special instructions/safety data sheet. | |
Hazards identification | |
Classification of the substance or mixture | |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
None found. | |
GHS Label elements, including precautionary statements | |
Pictogram | |
Hazard statement(s) | |
None found. | |
Precautionary statement(s) | |
None found. | |
Oral/Parenteral Toxicity: | |
oral-rat LD50 2426 mg/kg BEHAVIORAL: ATAXIA LUNGS, THORAX, OR RESPIRATION: RESPIRATORY DEPRESSION BEHAVIORAL: MUSCLE CONTRACTION OR SPASTICITY) Journal of Pharmaceutical Sciences. Vol. 54, Pg. 1071, 1965.
intraperitoneal-rat LD50 819 mg/kg
oral-mouse LD50 2490 mg/kg | |
Dermal Toxicity: | |
Not determined | |
Inhalation Toxicity: | |
Not determined |
Safety in Use Information:
Category: | ||
flavor and fragrance agents | ||
RIFM Fragrance Material Safety Assessment: Search | ||
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | ||
contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only) | ||
(E)-2-hexen-1-al | Max. Found: trace to <0.10 % and Reason: Sensitization | |
carvone | Max. Found: 0.1 % and Reason: Sensitization | |
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). | ||
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library | ||
publication number: 3 | ||
Click here to view publication 3 | ||
average usual ppm | average maximum ppm | |
baked goods: | - | 300.00000 |
beverages(nonalcoholic): | - | 99.00000 |
beverages(alcoholic): | - | 240.00000 |
breakfast cereal: | - | - |
cheese: | - | - |
chewing gum: | - | 8300.00000 |
condiments / relishes: | - | - |
confectionery froastings: | 5.00000 | 54.00000 |
egg products: | - | - |
fats / oils: | - | - |
fish products: | - | - |
frozen dairy: | - | 110.00000 |
fruit ices: | - | 110.00000 |
gelatins / puddings: | 75.00000 | 200.00000 |
granulated sugar: | - | - |
gravies: | - | - |
hard candy: | - | 1200.00000 |
imitation dairy: | - | - |
instant coffee / tea: | - | - |
jams / jellies: | - | - |
meat products: | - | 8.00000 |
milk products: | - | - |
nut products: | - | - |
other grains: | - | - |
poultry: | - | - |
processed fruits: | - | - |
processed vegetables: | - | - |
reconstituted vegetables: | - | - |
seasonings / flavors: | - | - |
snack foods: | - | - |
soft candy: | - | - |
soups: | - | - |
sugar substitutes: | - | - |
sweet sauces: | - | - |
Safety References:
European Food Safety Authority (EFSA) reference(s): |
Review of substances/agents that have direct beneficial effect on the environment: mode of action and assessment of efficacy View page or View pdf |
ClinicalTrials.gov:search |
Daily Med:search |
AIDS Citations:Search |
Cancer Citations:Search |
Toxicology Citations:Search |
Carcinogenic Potency Database:Search |
EPA Substance Registry Services (TSCA):8006-90-4 |
EPA ACToR:Toxicology Data |
EPA Substance Registry Services (SRS):Registry |
National Institute of Allergy and Infectious Diseases:Data |
WGK Germany:2 |
mentha piperita l. herb oil |
Chemidplus:0008006904 |
RTECS:SC6125000 for cas# 8006-90-4 |
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
FR | alpine bouquet |
FL | candy |
FR | christmas |
FR | citrus |
FL | cooling |
FL/FR | cornmint |
FR | country meadow |
FR | fern |
FR | geranium |
FR | herbal |
FR | mint |
FL/FR | pennyroyal |
FR | peppermint |
FR | spearmint |
FR | wintergreen |
FR | yew |
Occurrence (nature, food, other):note
Synonyms:
mentha piperita herb oil brazil | |
mentha x piperita herb oil brazil | |
peppermint oil brazilian |