thegoodscentscompany.com

The Good Scents Company - Aromatic/Hydrocarbon/Inorganic Ingredients Catalog information

2-nonanone
methyl heptyl ketone

Supplier Sponsors

  • Advanced Biotech

    Inspired by Nature
    A diverse range of products, all meeting our stringent commitment to quality.
    Advanced Biotech is a leading manufacturer and supplier of high-quality Natural flavoring ingredients & botanical extracts for the food/beverage, cosmetic and personal care industries. With over 25 years of experience working with Fermentation processing & botanical extracts, we can help develop new innovative and functional products for today�™s competitive marketplace. Our company prides itself in the ability to cater to our customer�™s specific needs while maintaining our focus on integrity, honesty and the commitment to high quality product standards. We proudly offer our quality Natural ingredients to companies around the world.
    US Email:Info
    US Email:Quotes and Orders
    US Voice:

    973-339-6242

    US Fax:

    973-256-4101

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    Product(s):
    1278 2 NONANONE NATURAL 98% min.
    SDS
  • Alfrebro

    Let's get reacquainted
    Building great taste with aroma chemicals, extracts, and distillates
    The Alfrebro brand was established in the early 1900s by Alex Fries & Brothers, a Cincinnati Flavor Company. In 1980, the brand was re-launched as an aroma chemical manufacturer. Since its inception, Alfrebro’s primary focus has been to provide quality natural and high value synthetic chemicals.
    Email:Sarah Forbis
    Email:Sales
    Voice:

    513-539-3021

    Fax:

    513-539-7372

    US Voice:

    513-539-7373

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    Product(s):
    METHYL HEPTYL KETONE NATURAL
  • Associate Allied Chemicals

    Quality, Service and Values
    Our aim is to become a reliable one-stop shop for our customers.
    Distributor and Agents of high quality raw materials for the fragrance, flavour and cosmetic industry. Partnering and sourcing raw materials directly from some of the best recognised names to provide consistent quality to our esteemed customers.
    Email:Info
    Email:Sachin Gandhi
    Voice:

    +91 22 2419 8800

    Fax:

    +91 22 2413 5786

    About
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    Product(s):
    Methyl Heptyl Ketone
  • Augustus Oils

    The Premier Supplier
    Augustus Oils Ltd, in harmony with nature - to present it at its best...
    A wealth of experience, expertise and knowledge has allowed Augustus to bridge the gulf in expectation and trust between growers and users of natural ingredients. The Company works in partnership with customers on the one hand, and growers, farmers and distillers on the other. Both users and producers can then focus on exactly what they do best, while skilled Augustus technicians closely monitor and control the delivered product. This ensures users can have the confidence that they will receive the best raw materials suited to their requirements.
    Email:Enquiries
    Email:Sales
    Email:web site enquiries
    Voice:

    +44 (0)1420 590555

    Fax:

    +44 (0)1420 592420

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    Product(s):
    2 Nonanone
  • Axxence Aromatic

    We bring nature to your flavour
    Dedicated to provide the best possible quality and supply service of natural aroma ingredients.
    Axxence Aromatic is entirely dedicated to provide the best possible quality and supply service of natural aroma ingredients to the Flavour & Fragrance Industry worldwide.
    Email:Service
    Voice:

    +49.2822.68561.0

    Fax:

    +49.2822.68561.39

    Sustainability
    Products List:View
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    Product(s):
    278500 METHYL HEPTYL KETONE (2-NONANONE), Natural Kosher
  • Bedoukian Research

    Perfecting the Art of Chemistry
    Working closely with our customers to meet their requirements.
    Dr. Paul Bedoukian founded the company in 1972 to fill a niche as a supplier of high quality specialty aroma molecules. Today, we offer more than 350 high impact aroma chemicals, while providing custom manufacturing services to the pharmaceutical, agrochemical, and specialty chemical industries.
    US Email:Customer Service
    US Email:Customer Service
    US Voice:

    1-203-830-4000

    US Fax:

    1-203-830-4010

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    Product(s):
    602 METHYL HEPTYL KETONE ≥98.0%, FCC, Kosher
    SDS
    Used in lavender fragrances.
    Ketonic notes for a variety of cheese flavors.
  • Beijing Lys Chemicals

    From Grams to Tons
    Fine chemical high-tech company which contains R&D, production, and sales.
    BEIJING LYS CHEMICALS CO, LTD, established in 2004, is a fine chemical high-tech company which contains R&D, production, and sales. We mainly engaged in export and technology development of flavor and fragrance materials and pharmaceutical intermediates. We have nearly 500 kinds of products, from grams to tons, exported to USA, Europe, South Asia and etc. And we custom manufacture new products according to customers’ needs, and serve good quality products and service. Our goal is to become a fine chemical enterprise which could provide special products and services.
    Email:Mr. Jia
    Email:Mr. Guo
    Voice:

    86-10-68418738

    Fax:

    86-10-68418739

    Mr. Guo86-10-68483445
    Mr. Guo86-10-68418739
    News
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    Product(s):
    10669 2-Nonanone
  • BOC Sciences

    Best of Chemicals Supplier
    Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecule and chiral compounds.
    BOC Sciences provides a wide range of services to support the pharmaceutical industry through all stages of drug discovery including Custom Synthesis of those chemicals that are not in stock, Isotope Labeling Service, Chiral Synthesis and Resolution, Bioconjugation, PEGylation services, analytical services.
    BOC Sciences is a brand of BOCSCI Inc. We leverage our wide spectrum of business in the fields of development, manufacturing, marketing, and distribution to help you make best-informed decisions tailored to your evolving needs for premium chemicals. Our complete suite of CRO services spans the entire molecule development pipeline including contract research for target identification, building blocks, compound synthesis, biochemical and cellular analysis, preclinical animal tests, and clinical studies.
    Email:Marketing
    US Email:Marketing
    Email:Sales
    US Email:Sales
    Voice:

    1-631-485-4226

    Fax:

    1-631-614-7828

    US Voice:

    1-631-485-4226

    US Fax:

    1-631-614-7828

    Europe44-203-286-1088
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    Product(s):
    821-55-6 METHYL HEPTYL KETONE FCC 98.0%
  • CJ Latta & Associates

    Extensive Line
    Aromatic Chemicals and Organic Acids.
    CJ Latta & Associates is a distributor of specialty aromatics and organic acids used in the formulation of flavors and fragrance manufactured worldwide. We pride ourselves on our reputation for, fair pricing, quality and reliability. We’ve built our business on successfully sourcing and developing many challenging specialty chemicals and fine ingredients for our clients.
    Email:Info
    US Email:Chip Latta
    Email:Sales
    US Email:Chip Latta
    Voice:

    (630) 240-8079

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    Product(s):
    2-NONANONE
  • Excellentia International

    Ingredients by Nature
    Exceptional quality and excellence in meeting our customers requirements.
    Excellentia International was founded in 2010 through the merger of Excellentia Flavors LLC and Polarome International. Collectively, these companies account for more than one hundred years of industry experience, and are recognized for exceptional quality and excellence in meeting our customers’ requirements.
    Email:Info
    Email:Sales
    Email:Regulatory
    Voice:

    732.749.9840

    Our Services
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    Product(s):
    Methyl Heptyl Ketone (2-Nonanone) Natural
  • Firmenich

    We Create
    We create perfumes and flavors for the World's most desirable brands.
    Firmenich is the largest privately-owned company in the perfume and flavor business. Swiss and family owned, we have created many of the world’s favorite perfumes for over 100 years and produced a number of the most well known flavors we enjoy each day.
    US Email:Fred Keifer
    US Voice:

    +1 609 452 1000

    US Fax:

    +1 609 452 6077

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    Product(s):
    935104 2-NONANONE min. 99%, Kosher, Halal for flavor

    2-NONANONE brings along with its typical cheesy profile, interesting green, weedy and herbal nuances which can be nicely used in cheese, butter, milk, meat, fish, nut and various fruit flavors.
  • Fleurchem

    Have A Flavorful Day
    A leading global manufacturer and supplier of ingredients for Flavors, Fragrances, AromaTherapy, Foods, Beverages, Personal Care Products, and other uses.
    Operating out of the 200,000 sq. ft., former Hercules/PFW facility in Middletown, NY; Fleurchem produces a full range of natural isolates, synthetic chemicals & specialities, essential oils and flavors. Additionally, the company performs toll manufacturing, as well as custom chemical synthesis for a wide range of clients.
    Email:Information
    US Voice:

    845-341-2100

    US Fax:

    845-341-2121

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    Product(s):
    methyl heptyl ketone natural
  • Glentham Life Sciences

    The Chemical, Biochemical & Research Essentials Supplier
    Glentham Life Sciences is a supplier of fine chemicals and raw materials with warehousing, laboratories and packaging facilities in the UK.
    With a Glentham Life Sciences account you can view more product details, request quotes and order products online.
    Email:Info
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    Voice:

    +44 (0) 1225 667798

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    +44 (0) 2033 978909

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    Product(s):
    GL9577 2-Nonanone
  • Global Essence

    Preferred Partner
    Accommodate each customers unique needs.
    Global Essence was founded in 1993 as a two person operation servicing regional customers in the New York/ New Jersey area. In the twenty years since, it has grown into a multinational operation with offices in the US, UK, and Singapore. These offices allow Global to provide regional support to its customers worldwide. As the world continues become more connected, this approach positions Global to continue to offer the highest quality products and experience to all of its customers.
    Email:Info
    US Email:Info
    Voice:

    +44 (0) 1279 876666

    Fax:

    +44 (0)1279 876646

    US Voice:

    001 732 677 1100

    US Fax:

    001 732 677 1107

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    Product(s):
    Methyl Heptyl Ketone
  • Indukern F&F

  • Jiangyin Healthway

    Independent Ingredients Supplier
    We provide custom synthesis and contract manufacturing from milligrams to metric tonnes.
    Jiangyin Healthway International Trade Co., Ltd is a professional company, main engaged in manufacturing and exporting aroma chemicals ,food additives , cosmetic ingredient ,pharmaceutical intermediates & other fine chemicals; especially on aroma chemicals , as the major manufacturer of heterocyclic and sulphur aroma compounds , we are the leading independent ingredients supplier to the flavour and fragrance industries in China, can offer hundreds of different high quality aroma chemicals.
    Email:Info
    Email:Sales
    Voice:

    86-510-86023169

    Fax:

    86-510-86023170

    Mobile0086-13093133011
    Services
    Biochemical
    Natural Food Colour
    New functional food ingredients
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    Product(s):
    HLK077 2-Nonanone Natural99%
  • Lluch Essence

    A family company dedicated to sales and distribution
    Flexibility, availability, price and quality.
    Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
    Email:Info
    Voice:

    34 93 379 38 49

    Fax:

    34 93 370 65 04

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    Product(s):
    -METHYL HEPTYL KETONE
    METHYL HEPTYL KETONE NATURAL
  • M&U International

    Steady supply & demand
    Meeting customers increasing demands at home as well as abroad.
    M&U dedicates itself to the development and production of new products as well as continuously promoting those new products. We’ve maintained a steady supply&demand relationship with a large number of manufacturers at home and abroad. We’ve developed an extensive network and because of our relationships with these manufacturers, we’re able to provide a stable supply of great quality materials. We’re located in China’s largest communications hub, Shanghai and in the U.S. near one of the largest sea ports on the East Coast. The strategic locations of our facilities ensure convenient, prompt and secure delivery of our products to our customers.
    Email:Sales
    US Email:Sales
    Voice:

    +86-21-32515501 60762991 60762992

    Fax:

    +86-21-32515502 64204960

    US Voice:

    908-359-9000

    US Fax:

    908-359-9002

    News
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    Product(s):
    A0561 Methyl Heptyl Ketone
  • Moellhausen

  • Natural Advantage

  • Odowell Co.,ltd

    Fulfilling Demand
    Product quality and consistency.
    Odowell is specialized in producing and distributing aroma chemicals for Flavors &Fragrances industry since 2012. Product ranges are ketones, esters,alcohols, aldehydes , ethers and lactones. We have the most comprehensive range of C3-C15 aliphatic ketones, aromatic ketones and high purity electronic chemicals, providing to many industries related to our daily life.
    Email:Info
    Email:Sales
    Voice:

    +86-21-56410859

    Fax:

    4006981163 ext.28633

    Phone, Kunshan Odowell+86-512-55380008
    Fax, Kunshan Odowell+86-512-55380009
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    Product(s):
    10-51-006 Methyl heptyl ketone PURITY: 98%min.
  • Penta International

    Chemistry innovation
    At Penta, our products and services help businesses do business better.
    For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
    US Email:Technical Services
    US Email:Sales
    US Voice:

    (973) 740-2300

    US Fax:

    (973) 740-1839

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    Product(s):
    13-50300 METHYL HEPTYL KETONE
    13-50301 METHYL HEPTYL KETONE NATURAL
    13-50295 METHYL HEPTYL KETONE FCC
  • Sigma-Aldrich

    Complete Supply Chain
    The perfect blend of products and services that bring your creativity to life.
    Sigma-Aldrich is a leading Life Science and High Technology company dedicated to providing high-quality, safe and certified flavor ingredients with transparent and easily accessible documentation to customers around the globe. Sigma-Aldrich also provides a suite of analytical tools that allow food analysts to simplify sample preparation, cleanup and analysis steps, while increasing sensitivity to trace ingredients and harmful substances to meet regulations and quality standards.
    Email:Information
    US Email:Sales
    US Voice:

    800-244-1173

    US Fax:

    800-368-4661

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    Flavors and Fragrances Analysis
    FandF Newsletter Subscription
    Flavors and Fragrances Learning Center
    Certified Food Grade Products
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    Product(s):
    W278505 2-Nonanone, ≥99%, FCC, FG
    SDS
    W278513 2-Nonanone, natural, ≥97%, FCC, FG
    SDS
  • SRS Aromatics

    For over 25 years
    Bringing flavour and fragrance into your world.
    As suppliers / distributors of ingredients to the fragrance and flavour industries, our goal is to provide high quality materials at competitive prices with an exceptional level of service. Established in 1984, SRS Aromatics Ltd is an independent family owned business which has become very well-respected within the fragrance and flavour industry as a reliable and trustworthy partner. Over the years this has allowed the company to develop strong relationships with many global manufacturers; several of whom we represent in the UK. A core aim of our business is to work extremely closely with both our suppliers and customers to maximise service levels with minimum disruption to supply.
    Email:Info
    Email:Sales
    Voice:

    +44 (0) 1284 704076

    Fax:

    +44 (0) 1284 760819

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    Product(s):
    HEPTYL METHYL KETONE
  • Synerzine

    Innovation. Customization. Aroma Ingredients.
    Synerzine is a leading supplier of flavor and fragrance ingredients.
    Synerzine expresses what we have grown to embody as an organization - the synergy and connection between raw ingredients, science, technology, and the final product. Our experienced team is passionate about bringing our customers high-quality innovative ingredients that they can trust.
    Building upon our 44 year history, the Synerzine team provides customers around the globe with convenient access to over 1200 high-quality aroma ingredients. We actively engage with customers to add a wide array of new products and services on a regular basis. Our aim is to delight every customer with our exceptional services, large product selection, customization and the highest quality and safety standards. We provide our customers with true value designed to help them bring their products to market faster.
    US Email:Customer Service
    US Email:Sales
    US Voice:

    (404) 524-6744

    US Fax:

    (404) 577-1651

    Inquiry
    Products List:View
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    Product(s):
    W145 2-Nonanone
  • Taytonn ASCC

    Supplying Asia Pacific
    We fully understand the demands of the F&F industry and we endeavour to supply quality products, with ready availability and a personalised service.
    Since 2001 TAYTONN has been distributing key ingredients to the Fragrance and Flavor industry in Asia. We work closely with customers, principals and vendors. Together we forecast demand and match it with supply of aroma chemicals, essential oils and natural isolates & extracts. Sourced from around the world, our F&F ingredient inventory in Singapore is ready to ship to any location in Asia and beyond. Time and again, we help our principals introduce new discoveries to the F&F market - stimulating creativity and bringing value added proposition to our customers.
    Email:Info
    Email:Sales
    Voice:

    + 65 - 6861 8113

    Fax:

    + 65 - 6861 8115

    Linkedin
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    Product(s):
    Ketone C-9
  • TCI AMERICA

    Moving Your Chemistry Forward
    We continuously strive to advance our technology.
    With East & West Coast distribution centers, count on TCI to deliver products quickly and reliably. Over 30,000 Reagents available today in benchtop to bulk quantities. We also offer custom synthesis solutions. Sign up for a TCI account today for fast and free shipping!
    Tokyo Chemical Industry Co., Ltd. (TCI) is a leading worldwide manufacturer of specialty organic chemicals founded in 1946. TCI provides organic laboratory chemicals as well as pharmaceutical, cosmetic and functional materials. More than 70 years of synthesis experience and multi-purpose plants enable TCI to offer more than 30,000 products as well as custom synthesis.
    US Email:Sales
    Email:Technical Support
    Voice:

    1-800-423-8616

    Fax:

    1- 888-520-1075

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    Product(s):
    N0293 2-Nonanone >98.0%(GC)
    SDS
  • R C Treatt & Co Ltd

    Innovative ingredient solutions
    World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
    We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
    Email:Enquiries
    US Email:Enquiries
    Voice:

    +44 (0) 1284 702500

    Fax:

    +44 (0) 1284 703809

    US Voice:

    +1 863 668 9500

    US Fax:

    +1 863 668 3388

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    Product(s):
    2-Nonanone
  • Ernesto Ventós

  • WholeChem

    Connecting Innovators To the Building Blocks Of the Universe
    Custom manufacturer and distributor of specialty ingredients. We make global local.
    SQF-Certified Supplier
    We owe our success to our integrity, our dedication to the industry, and our commitment to our clients. We invite your inquiries regarding our current product list and any other products you may be having trouble sourcing.
    Email:Info
    Email:Orders
    Voice:

    +1 (262) 995.8668

    Certification
    Our Services
    Products List:View
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    Product(s):
    2-Nonanone
Name:nonan-2-one
CAS Number: 821-55-6Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:212-480-0
FDA UNII: ZE5K73YN2Z
Nikkaji Web:J7.123D
Beilstein Number:1743645
MDL:MFCD00009553
CoE Number:154
XlogP3:3.10 (est)
Molecular Weight:142.24166000
Formula:C9 H18 O
BioActivity Summary:listing
NMR Predictor:Predict (works with chrome, Edge or firefox)

Category: flavor and fragrance agents

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:292 2-nonanone
DG SANTE Food Flavourings:07.020 nonan-2-one
FEMA Number:2785 2-nonanone
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):821-55-6 ; 2-NONANONE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.

Physical Properties:

Appearance:colorless to pale yellow clear oily liquid (est)
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: Yes
Specific Gravity:0.81700 to 0.82300 @ 25.00 °C.
Pounds per Gallon - (est).: 6.798 to 6.848
Refractive Index:1.41800 to 1.42300 @ 20.00 °C.
Melting Point: -21.00 °C. @ 760.00 mm Hg
Boiling Point: 192.00 °C. @ 743.00 mm Hg
Boiling Point: 194.00 to 196.00 °C. @ 760.00 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure:0.645000 mmHg @ 25.00 °C. (est)
Flash Point: 148.00 °F. TCC ( 64.44 °C. )
logP (o/w): 3.140
Soluble in:
 alcohol
 dipropylene glycol
 water, 170.6 mg/L @ 25 °C (est)
 water, 371 mg/L @ 25 °C (exp)
Insoluble in:
 water

Organoleptic Properties:

Odor Type: fruity
Odor Strength:medium
Substantivity: > 4 hour(s) at 100.00 %
fresh sweet green weedy earthy herbal
Odor Description:at 100.00 %. fresh sweet green weedy earthy herbal
fruity sweet waxy soapy cheesy green herbal coconut
Odor Description:Fruity, sweet, waxy, soapy, cheese, green herbaceous, coconut like
Mosciano, Gerard P&F 16, No. 5, 71, (1991)
Flavor Type: cheesy
fruity cheesy
Taste Description: fruity, cheesy
cheesy green fruity dairy dirty buttery
Taste Description: at 20.00 ppm. Cheesy, green, fruity, dairy, dirty, buttery
Mosciano, Gerard P&F 16, No. 5, 71, (1991)
Odor and/or flavor descriptions from others (if found).
Bedoukian Research
METHYL HEPTYL KETONE ≥98.0%, FCC, Kosher
Odor Description:fresh sweet, weedy, earthy, herbal
Used in lavender fragrances.
Taste Description:Fermented, generic cheese notes
Ketonic notes for a variety of cheese flavors.
Firmenich
2-NONANONE min. 99%, Kosher, Halal for flavor
Taste Description:Typical blue cheese with mushroom nuances at higher dosage fatty and fruity nuances at lower dosage
2-NONANONE brings along with its typical cheesy profile, interesting green, weedy and herbal nuances which can be nicely used in cheese, butter, milk, meat, fish, nut and various fruit flavors.
Moellhausen
2-NONANONE
Odor Description:fresh sweet green weedy earthy herbal
Taste Description:green fruity, dairy, cheesy, buttery

Cosmetic Information:

Suppliers:

Advanced Biotech
2 NONANONE NATURAL

98% min.

Odor: Rose, Tea

Alfrebro
METHYL HEPTYL KETONE NATURAL

Odor: Fruity, Floral, Lavender, Violet

Ambles Nature et Chimie
2 NONANONE NAT
Apple Flavor & Fragrance
2-Nonanone
Aromiens International
2-Nonanone, Natural
Artiste
2-Nonanone Natural
Associate Allied Chemicals
Methyl Heptyl Ketone
About
Augustus Oils
2 Nonanone
Services
Aurochemicals
2-NONANONE, Natural
Axxence Aromatic
METHYL HEPTYL KETONE (2-NONANONE), Natural

Kosher

Sustainability
Bedoukian Research
METHYL HEPTYL KETONE

≥98.0%, FCC, Kosher

Odor: fresh sweet, weedy, earthy, herbal

Use: Used in lavender fragrances.

Flavor: Fermented, generic cheese notes

Ketonic notes for a variety of cheese flavors.

Beijing Lys Chemicals
2-Nonanone
BOC Sciences
For experimental / research use only.
METHYL HEPTYL KETONE FCC 98.0%
CJ Latta & Associates
2-NONANONE
Diffusions Aromatiques
2-Nonanone
Diffusions Aromatiques
2-NONANONE
EMD Millipore
For experimental / research use only.
2-Nonanone
Ernesto Ventós
2-NONANONE FIRMENICH 935104

Odor: FLORAL, FRUITY

Ernesto Ventós
2-NONANONE
Excellentia International
Methyl Heptyl Ketone (2-Nonanone) Natural
Firmenich
2-NONANONE min. 99%, Kosher, Halal

for flavor

Flavor: Typical blue cheese with mushroom nuances at higher dosage fatty and fruity nuances at lower dosage

2-NONANONE brings along with its typical cheesy profile, interesting green, weedy and herbal nuances which can be nicely used in cheese, butter, milk, meat, fish, nut and various fruit flavors.

Fleurchem
methyl heptyl ketone natural
Glentham Life Sciences
2-Nonanone
Global Essence
Methyl Heptyl Ketone
Indenta Group
2-Nonanone
Indukern F&F
METHYL HEPTYL KETONE

Odor: FRUITY, SWEET, GREEN, HERBAL

Inoue Perfumery
HEPTYL METHYL KETONE
Jiangyin Healthway
2-Nonanone Natural99%
New functional food ingredients
Kingchem Laboratories
METHYL HEPTYL KETONE

Odor: Fruity-floral, slightly fatty and herbaceous

Lluch Essence
-METHYL HEPTYL KETONE
Lluch Essence
METHYL HEPTYL KETONE NATURAL
M&U International
Methyl Heptyl Ketone
Moellhausen
2-NONANONE

Flavor: green fruity, dairy, cheesy, buttery

Nagar Haveli Perfumes & Aromatics
Methyl Heptyl Ketone

Natural

Odor: fresh sweet green weedy earthy herbal, waxy, soapy, cheese, green herbaceous, coconut like

Natural Advantage
Methyl Heptyl Ketone Nat [2-Nonanone Nat]

Flavor: cheesy, fruity, sweet, waxy

Riverside Aromatics LTD.is the exclusive distributor for Europe in UK for any non-US based inquiries
Odowell Co.,ltd
Methyl heptyl ketone

PURITY: 98%min.

Penta International
METHYL HEPTYL KETONE FCC
Penta International
METHYL HEPTYL KETONE NATURAL
Penta International
METHYL HEPTYL KETONE
R C Treatt & Co Ltd
2-Nonanone
Reincke & Fichtner
2-Nonanone natural
Reincke & Fichtner
2-Nonanone
Santa Cruz Biotechnology
For experimental / research use only.
2-Nonanone ≥99%
Seqens
Methyl Heptyl Ketone, Kosher
Sigma-Aldrich
2-Nonanone, ≥99%, FCC, FG

Odor: cheese; coconut; oily; herbaceous; floral; fruity; fatty; soapy; waxy; fishy

Certified Food Grade Products
Sigma-Aldrich
2-Nonanone, natural, ≥97%, FCC, FG

Odor: cheese; coconut; oily; herbaceous; floral; fruity; fatty; soapy; waxy; fishy

SRS Aromatics
HEPTYL METHYL KETONE
Synerzine
2-Nonanone
SysKem Chemie
Methyl Heptyl Ketone
Taytonn ASCC
Ketone C-9

Odor: Fatty, Floral, Fruity, Herbal/ Herbaceous

TCI AMERICA
For experimental / research use only.
2-Nonanone >98.0%(GC)
WholeChem
2-Nonanone

Safety Information:

Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 37/39 - Wear suitable gloves and eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-rat LD50 3200 mg/kg
(RTECS, 1975)

oral-mouse LD50 [sex: M] 7992 mg/kg
(Tanii et al., 1986)

oral-mouse LD50 7994 mg/kg
Toxicology Letters. Vol. 30, Pg. 13, 1986.

oral-rat LD50 3200 mg/kg
Kodak Company Reports. Vol. 21MAY1971

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
Food and Chemical Toxicology. Vol. 26, Pg. 393, 1988.
Inhalation Toxicity:
inhalation-rat LC50 > 3980 mg/m3/6H
Kodak Company Reports. Vol. 21MAY1971

Safety in Use Information:

Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for 2-nonanone usage levels up to:
  3.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 320.00 (μg/capita/day)
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: 0.400004.00000
beverages(nonalcoholic): -0.55000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: 0.100001.00000
fruit ices: 0.100001.00000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: 0.400004.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --

Safety References:

European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 7 (FGE.07): Saturated and unsaturated aliphatic secondary alcohols, ketones and esters of secondary alcohols and saturated linear or branched-chain carboxylic acids from chemical group 5
View page or View pdf
Flavouring Group Evaluation 7, Revision 1 (FGE.07Rev1): Saturated and unsaturated aliphatic secondary alcohols, ketones and esters of secondary alcohols and saturated linear or branched-chain carboxylic acids from chemical group 5 (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Scientific opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) on a request from the Commission
View page or View pdf
Flavouring Group Evaluation 7, Revision 2 (FGE.07Rev2) : Saturated and unsaturated aliphatic secondary alcohols, ketones and esters of secondary alcohols and saturated linear or branched-chain carboxylic acids from chemical group 5
View page or View pdf
Safety and efficacy of saturated and unsaturated aliphatic secondary alcohols, ketones and esters with esters containing secondary alcohols belonging to chemical group 5 when used as flavourings for all animal species
View page or View pdf
EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):821-55-6
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :13187
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:1
nonan-2-one
Chemidplus:0000821556
EPA/NOAA CAMEO:hazardous materials
RTECS:RA8225000 for cas# 821-55-6

References:

 nonan-2-one
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:821-55-6
Pubchem (cid):13187
Pubchem (sid):134977765
Flavornet:821-55-6
Pherobase:View

Other Information:

(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
CHEBI:View
CHEMBL:View
HMDB (The Human Metabolome Database):HMDB31266
FooDB:FDB003308
YMDB (Yeast Metabolome Database):YMDB01383
Export Tariff Code:2914.19.0000
Typical G.C.
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View

Potential Blenders and core components note

For Odor
No odor group found for these
satinaldehyde
FL/FR
aldehydic
aldehydic
dodecanal (aldehyde C-12 lauric)
FL/FR
undecanal
FL/FR
animal

iso

butyl quinoline
FR
methyl (E)-2-octenoate
FL/FR
balsamic

iso

amyl benzoate
FL/FR
phenyl salicylate
FR
brown

sec-

heptyl acetate
FL/FR
chemical

iso

butyl formate
FL/FR
propyl propionate
FL/FR
citrus

2-

heptanol
FL/FR

(E)-2-

tetradecenal
FL/FR

10-

undecen-1-ol
FL/FR
coconut

gamma-

nonalactone (aldehyde C-18 (so-called))
FL/FR
creamy

3-

heptyl dihydro-5-methyl-2(3H)-furanone
FL/FR
dairy
methyl butyl phenyl acetate
FL/FR
earthy
methyl 3-hexenoate
FL/FR
ethereal
acetaldehyde dimethyl acetal
FL/FR
cyclohexyl formate
FL/FR

1-

hexen-3-ol
FL/FR
methyl ethyl ketone
FL/FR

2-

methyl valeraldehyde
FL/FR
propyl formate
FL/FR
fatty
allyl octanoate
FL/FR

3-

decen-2-one
FL/FR
ethyl undecylenate
FL/FR
methyl 10-undecenoate
FL/FR

(E)-2-

octenal
FL/FR
floral
citronellol
FL/FR
citronellyl acetate
FL/FR
citronellyl formate
FL/FR
cuminyl acetaldehyde
FL/FR

beta-

damascenone
FL/FR
dihydrojasmone lactone
FL/FR
dimethyl octanol
FL/FR

2,4-

dimethyl-3-cyclohexene-1-methanol
FR

(E)-

geranyl acetone
FL/FR
geranyl hexanoate
FL/FR
hexyl 2-furoate
FL/FR
hydroxycitronellal dimethyl acetal
FL/FR

beta-

ionone
FL/FR

iso

jasmone
FL/FR

iso

jasmone
FL/FR
lilac pentanol
FL/FR
methyl citronellate
FL/FR

(Z)-

methyl epi-jasmonate
FL/FR
methyl jasmonate
FL/FR
nerol
FL/FR
neryl formate
FL/FR
phenethyl acetate
FL/FR

2-

phenyl propionaldehyde dimethyl acetal
FL/FR

iso

phytol
FL/FR
reseda absolute
FR
rose absolute (rosa damascena) bulgaria
FL/FR
rose undecene
FR
styralyl propionate
FL/FR
tea acetate
FR
tuberose acetate
FR
fruity
allyl butyrate
FL/FR
allyl heptanoate
FL/FR
amyl formate
FL/FR
amyl hexanoate
FL/FR

iso

amyl hexanoate
FL/FR

iso

amyl isobutyrate
FL/FR

iso

amyl isovalerate
FL/FR
berry pentadienoate
FL/FR
bisabolene
FL/FR
butyl 2-decenoate
FL/FR
butyl hexanoate
FL/FR

iso

butyl isovalerate
FL/FR
cherry pentenoate
FL/FR
citronellyl isobutyrate
FL/FR
cyclohexyl crotonate
FR
decyl butyrate
FL/FR
dimethyl succinate
FL/FR
ethyl 2-octenoate
FL/FR
ethyl 3-hexenoate
FL/FR
ethyl levulinate
FL/FR

(E)-

ethyl tiglate
FL/FR
geranyl butyrate
FL/FR
geranyl isovalerate
FL/FR
grape butyrate
FL/FR
hexanal propylene glycol acetal
FL/FR

3-

hexanone
FL/FR

2-

hexen-1-ol
FL/FR

(Z)-3-

hexen-1-yl 2-methyl-2-pentenoate
FR

(E)-3-

hexen-1-yl acetate
FL/FR
hexyl acetate
FL/FR
hexyl isovalerate
FL/FR
methyl (E,Z)-2,4-decadienoate
FL/FR

2-

methyl butyl isovalerate
FL/FR
methyl heptanoate
FL/FR

3-

methyl-2-butenal
FL/FR
neryl propionate
FL/FR

(E)-2-

nonen-1-yl acetate
FL/FR

iso

octyl acetate
FR
octyl butyrate
FL/FR
prenol
FL/FR
prenyl hexanoate
FL/FR

iso

propenyl acetate
FL/FR
propyl butyrate
FL/FR
tropical indene
FR

2-

undecanone
FL/FR
green
acetaldehyde benzyl 2-methoxyethyl acetal
FL/FR
actinidia chinensis fruit extract
FL/FR

iso

butyl methyl ketone
FL/FR
ethyl (E)-2-decenoate
FL/FR
ethyl (E)-2-hexenoate
FL/FR
ethyl (E)-4-decenoate
FL/FR
green carboxylate
FR

1-

heptanol
FL/FR

3-

hepten-2-one
FL/FR

(E)-3-

hexen-1-ol
FL/FR

(Z)-3-

hexen-1-yl (Z)-3-hexenoate
FL/FR

(E)-2-

hexen-1-yl acetate
FL/FR

(Z)-3-

hexen-1-yl acetate
FL/FR

(Z)-3-

hexen-1-yl benzoate
FL/FR

(Z)-3-

hexen-1-yl hexanoate
FL/FR

(Z)-3-

hexen-1-yl isovalerate
FL/FR

(Z)-3-

hexen-1-yl propionate
FL/FR

(E)-2-

hexen-1-yl valerate
FL/FR

3-

hexenyl 2-methyl butyrate
FL/FR

(Z)-3-

hexenyl methyl ether
FR
hexoxyacetaldehyde dimethyl acetal
FR
hexyl 2-methyl butyrate
FL/FR
hexyl butyrate
FL/FR
hexyl hexanoate
FL/FR
hexyl phenyl acetate
FL/FR
methyl (E)-3-hexenoate
FL/FR
methyl octine carbonate
FL/FR
neryl butyrate
FL/FR

3,6-

nonadien-1-yl acetate
FL/FR

(E,Z)-3,6-

nonadien-1-yl acetate
FL/FR

(E)-2-

nonen-1-ol
FL/FR

(E)-2-

octen-1-yl acetate
FL/FR

3-

octyl formate
FL/FR
phenoxyethyl isobutyrate
FL/FR

1-

phenyl-2-pentanol
FL/FR
terpinyl propionate
FL/FR
thiogeraniol
FL/FR
tiglaldehyde
FL/FR
herbal

6-

acetoxydihydrotheaspirane
FL/FR

alpha-

amyl cinnamyl formate
FL/FR
anethum graveolens herb oil
FL/FR
anthemis nobilis flower oil roman
FL/FR

sweet

basil absolute
FL/FR

(+)-alpha-

campholenic aldehyde
FL/FR
dill weed oil cuba
FL/FR
dill weed oil reunion
FL/FR
dimethyl benzyl carbinyl formate
FL/FR
herbal heptane
FR
hexanol
FL/FR
hop absolute
FL/FR
hop oil
FL/FR
linalyl octanoate
FL/FR
marigold oil mexico
FL/FR
melaleuca leucadendron var. cajuputi leaf oil
FL/FR

3-

octanone
FL/FR

1-

octen-3-yl acetate
FL/FR
theaspirane
FL/FR
tricyclodecyl acetate
FR
wormwood oil america
FL/FR
melon

(Z)-6-

nonen-1-ol
FL/FR
mossy
treemoss absolute
FR
musk
musk decanolide
FR
pine
dipentene terpene hydrocarbon byproducts
FR
soapy
benzyl laurate
FL/FR
ethyl undecanoate
FL/FR
methyl anthranilate / hexyl cinnamaldehyde schiff's base
FR
spicy

iso

butyl angelate
FL/FR

(-)-

cubenol
FL/FR

iso

cyclogeraniol (IFF)
FR
terpenic
cassis bud oil
FL/FR
tropical
psidium guajava fruit extract
FL/FR
vanilla
vanilla oleoresin bourbon
FL/FR
vegetable

1-

furfuryl pyrrole
FL/FR
waxy
allyl nonanoate
FL/FR

iso

amyl decanoate
FL/FR
butyl laurate
FL/FR
decanal diethyl acetal
FL/FR

3-

decanone
FL/FR

(Z)-4-

decen-1-ol
FL/FR

9-

decenoic acid
FL/FR

1-

dodecanol
FL/FR
ethyl decanoate
FL/FR
ethyl laurate
FL/FR
ethyl palmitate
FL/FR

(E)-

methyl geranate
FL/FR

2-

methyl heptanoic acid
FL/FR
methyl laurate
FL/FR
methyl octanoate
FL/FR
methyl undecanoate
FR

2-

nonanol
FL/FR

(Z)-3-

nonen-1-ol
FL/FR
octanol
FL/FR

(E)-2-

octen-1-yl butyrate
FL/FR
octyl 2-methyl butyrate
FL/FR
octyl isobutyrate
FL/FR
phenethyl octanoate
FL/FR
phytyl acetate
FL/FR

(E)-2-

tridecen-1-yl acetate
FL/FR
For Flavor
No flavor group found for these
acetaldehyde benzyl 2-methoxyethyl acetal
FL/FR

6-

acetoxydihydrotheaspirane
FL/FR

alpha-

amyl cinnamyl formate
FL/FR

3-

decanone
FL/FR

(Z)-4-

decen-1-ol
FL/FR
dimethyl benzyl carbinyl formate
FL/FR
ethyl butyryl lactate
FL

3-

hydroxy-4-phenyl-2-butanone
FL

4-

hydroxyphenethyl alcohol
FL
melaleuca leucadendron var. cajuputi leaf oil
FL/FR
methyl (E,Z)-2,4-decadienoate
FL/FR

(E)-

methyl geranate
FL/FR

4-

methyl pentyl 4-methyl valerate
FL

(E)-2-

octen-1-yl butyrate
FL/FR
prenyl hexanoate
FL/FR

(E)-2-

tridecen-1-yl acetate
FL/FR

10-

undecen-1-ol
FL/FR
acidic
acidic
propionic acid
FL
chemical
methyl ethyl ketone
FL/FR
citrus
bisabolene
FL/FR
nerol
FL/FR
styralyl propionate
FL/FR
coconut

(R)-

massoia lactone
FL

gamma-

nonalactone (aldehyde C-18 (so-called))
FL/FR
cooling
theaspirane
FL/FR
creamy

3-

hepten-2-one
FL/FR
massoia lactone
FL
octyl isobutyrate
FL/FR
dairy
methyl butyl phenyl acetate
FL/FR
ethereal
acetaldehyde dimethyl acetal
FL/FR
benzyl laurate
FL/FR

iso

propenyl acetate
FL/FR
fatty
allyl octanoate
FL/FR
dimethyl octanol
FL/FR
ethyl (E)-4-decenoate
FL/FR
ethyl undecylenate
FL/FR

sec-

heptyl acetate
FL/FR

(Z)-3-

hexen-1-yl benzoate
FL/FR

(E)-2-

octenal
FL/FR
floral
citronellol
FL/FR
citronellyl acetate
FL/FR

(E)-

geranyl acetone
FL/FR
methyl citronellate
FL/FR

(Z)-

methyl epi-jasmonate
FL/FR
methyl jasmonate
FL/FR
rose absolute (rosa damascena) bulgaria
FL/FR
satinaldehyde
FL/FR
fruity
allyl heptanoate
FL/FR

iso

amyl benzoate
FL/FR
amyl formate
FL/FR
amyl hexanoate
FL/FR

iso

amyl hexanoate
FL/FR

iso

amyl isobutyrate
FL/FR
berry pentadienoate
FL/FR
butyl 2-decenoate
FL/FR
butyl hexanoate
FL/FR
cassis bud oil
FL/FR
cherry pentenoate
FL/FR
citronellyl formate
FL/FR
citronellyl isobutyrate
FL/FR
decyl butyrate
FL/FR
dimethyl succinate
FL/FR
ethyl (E)-2-decenoate
FL/FR
ethyl (E)-2-hexenoate
FL/FR
ethyl (E)-2-octenoate
FL
ethyl 2-octenoate
FL/FR
ethyl 3-hexenoate
FL/FR
ethyl levulinate
FL/FR

(E)-

ethyl tiglate
FL/FR

2-

furyl pentyl ketone
FL
geranyl butyrate
FL/FR
geranyl hexanoate
FL/FR

2-

heptanol
FL/FR

3-

heptyl dihydro-5-methyl-2(3H)-furanone
FL/FR
hexanal propylene glycol acetal
FL/FR

3-

hexanone
FL/FR

2-

hexen-1-ol
FL/FR

(E)-3-

hexen-1-yl acetate
FL/FR
hexyl acetate
FL/FR
hexyl hexanoate
FL/FR
hexyl phenyl acetate
FL/FR
kiwi distillates
FL
lilac pentanol
FL/FR
linalyl octanoate
FL/FR
methyl (E)-2-octenoate
FL/FR
methyl 3-hexenoate
FL/FR

2-

methyl butyl isovalerate
FL/FR
methyl heptanoate
FL/FR

3-

methyl-2-butenal
FL/FR
neryl formate
FL/FR

(Z)-3-

nonen-1-yl acetate
FL

(Z)-5-

octen-1-yl acetate
FL
phenethyl octanoate
FL/FR

2-

phenyl propionaldehyde dimethyl acetal
FL/FR

1-

phenyl-2-pentanol
FL/FR
prenol
FL/FR
propyl butyrate
FL/FR
propyl formate
FL/FR
tiglaldehyde
FL/FR
green
actinidia chinensis fruit extract
FL/FR
allyl butyrate
FL/FR

iso

amyl isovalerate
FL/FR

iso

butyl angelate
FL/FR

iso

butyl isovalerate
FL/FR

iso

butyl methyl ketone
FL/FR

(+)-alpha-

campholenic aldehyde
FL/FR
cuminyl acetaldehyde
FL/FR
cyclohexyl formate
FL/FR

3-

decen-2-one
FL/FR

2-

ethyl butyraldehyde
FL
geranyl isovalerate
FL/FR
grape butyrate
FL/FR
hexanol
FL/FR

(E)-3-

hexen-1-ol
FL/FR

(Z)-3-

hexen-1-yl (Z)-3-hexenoate
FL/FR

(E)-2-

hexen-1-yl acetate
FL/FR

(Z)-3-

hexen-1-yl acetate
FL/FR

(Z)-3-

hexen-1-yl hexanoate
FL/FR

(Z)-3-

hexen-1-yl isovalerate
FL/FR

(Z)-3-

hexen-1-yl propionate
FL/FR

(E)-2-

hexen-1-yl valerate
FL/FR

1-

hexen-3-ol
FL/FR

(E)-3-

hexenoic acid
FL

3-

hexenyl 2-methyl butyrate
FL/FR
hexyl 2-furoate
FL/FR
hexyl 2-methyl butyrate
FL/FR
hexyl butyrate
FL/FR
hexyl isovalerate
FL/FR

iso

jasmone
FL/FR

iso

jasmone
FL/FR
methyl (E)-3-hexenoate
FL/FR
methyl 2-undecynoate
FL
methyl octanoate
FL/FR
methyl octine carbonate
FL/FR

3-(5-

methyl-2-furyl) butanal
FL

4-

methyl-2-pentenal
FL
neryl butyrate
FL/FR
neryl propionate
FL/FR

(E,Z)-3,6-

nonadien-1-yl acetate
FL/FR

3,6-

nonadien-1-yl acetate
FL/FR

(E)-2-

nonen-1-ol
FL/FR

(E,E)-2,4-

octadienal
FL

2,4-

octadienal
FL

(E)-2-

octen-1-yl acetate
FL/FR

1-

octen-3-yl acetate
FL/FR
phenoxyethyl isobutyrate
FL/FR
terpinyl propionate
FL/FR
thiogeraniol
FL/FR
herbal
anethum graveolens herb oil
FL/FR
anthemis nobilis flower oil roman
FL/FR

sweet

basil absolute
FL/FR
dill weed oil cuba
FL/FR
dill weed oil reunion
FL/FR
hop absolute
FL/FR
hop oil
FL/FR
marigold oil mexico
FL/FR
wormwood oil america
FL/FR
honey
phenethyl acetate
FL/FR
mushroom

3-

octanone
FL/FR
nutty
phytyl acetate
FL/FR
oily

iso

phytol
FL/FR
pungent
acetaldehyde
FL
rummy

iso

butyl formate
FL/FR
soapy
dodecanal (aldehyde C-12 lauric)
FL/FR

1-

dodecanol
FL/FR
solvent

1-

heptanol
FL/FR
sour

3-

methyl valeric acid
FL
spicy

(-)-

cubenol
FL/FR
tropical
guava distillates
FL
propyl propionate
FL/FR
psidium guajava fruit
FL
psidium guajava fruit extract
FL/FR
vanilla
vanilla oleoresin bourbon
FL/FR
vegetable

1-

furfuryl pyrrole
FL/FR

2-

methyl valeraldehyde
FL/FR
waxy
allyl nonanoate
FL/FR

iso

amyl decanoate
FL/FR
butyl laurate
FL/FR
decanal diethyl acetal
FL/FR

9-

decenoic acid
FL/FR
dihydrojasmone lactone
FL/FR
ethyl decanoate
FL/FR
ethyl laurate
FL/FR
ethyl palmitate
FL/FR
ethyl undecanoate
FL/FR
hydroxycitronellal dimethyl acetal
FL/FR
methyl 10-undecenoate
FL/FR

2-

methyl heptanoic acid
FL/FR
methyl laurate
FL/FR

2-

nonanol
FL/FR

(Z)-6-

nonen-1-ol
FL/FR

(Z)-3-

nonen-1-ol
FL/FR

(E)-2-

nonen-1-yl acetate
FL/FR
octanol
FL/FR
octyl 2-methyl butyrate
FL/FR
octyl butyrate
FL/FR

3-

octyl formate
FL/FR

(E)-2-

tetradecenal
FL/FR
undecanal
FL/FR

2-

undecanone
FL/FR
woody

beta-

damascenone
FL/FR

beta-

ionone
FL/FR

Potential Uses:

FRash mountain ash
FRbutter
FRcarnation
FLcheese cheddar cheese
FRclove
FRcoconut
FRearth
FLfat
FRgreen
FRherbal
FRlavender
FRpineapple
FRrose
FRrose tea rose
FL/FRrue
FRstrawberry

Occurrence (nature, food, other):note

 beer
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 boldo leaf oil italy @ 0.10%
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 boldus leaf oil chile @ 0.04%
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 butter
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 carnation
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 cascarilla bark oil @ 0.18%
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 champaca concrete @ 0.02%
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 cheese bleu cheese
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 cheese cheddar cheese
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 cheese gorgonzola cheese
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 clove bud
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 clove fruit
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 coconut
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 corn husk oil
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 corn seed oil
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 corn silk
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 curcuma amada roxb. rhizome oil india @ 0.10%
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 fish
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 ginger rhizome
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 ginger rhizome oil
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 kachur oil @ 0.30%
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 krill
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 laurel leaf oil turkey @ trace%
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 mastic fruit oil @ 0.14%
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 mastic leaf oil @ 1.71%
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 potato chip
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 rice cooked rice
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 rosemary sap
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 rue flower oil colombia @ 16.82%
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 rue oil china @ 24.12%
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 rue oil cuba @ 0.62%
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 rue plant
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 strawberry wild strawberry fruit
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 sugandha kokila berry oil @ 1.90%
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 tea leaf
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 watermelon fruit juice
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Synonyms:

 heptyl methyl ketone
N-heptyl methyl ketone
 ketone, heptyl methyl
 methyl heptyl ketone
 methyl heptyl ketone (2-nonanone), natural
 methyl heptyl ketone natural
 nonan-2-one
2-nonanone
beta-nonanone
2-nonanone (methyl heptyl ketone) natural
2-nonanone (natural)
2-nonanone natural

Articles:

Info:HEPTAN-2-ONE
US Patents:3,952,024 - Furfurylthioacetone
PubMed:Synthesis of methyl ketones by metabolically engineered Escherichia coli.
US Patents:3,931,166 - Certain 2,5-dimethyl-3-thiopyrazines
PubMed:Quantification of volatile compounds in goat milk Jack cheese using static headspace gas chromatography.
PubMed:Binding of flavor compounds and whey protein isolate as affected by heat and high pressure treatments.
PubMed:Kinetic analysis of volatile formation in milk subjected to pressure-assisted thermal treatments.
PubMed:Binding of 2-nonanone and milk proteins in aqueous model systems.
PubMed:Quantitative determination of thermally derived off-flavor compounds in milk using solid-phase microextraction and gas chromatography.
PubMed:Flavor production from a non-stick oil by moulds.
PubMed:Interactions between methyl ketones and beta-lactoglobulin: sensory analysis, headspace analysis, and mathematical modeling.
PubMed:A customized metal oxide semiconductor-based gas sensor array for onion quality evaluation: system development and characterization.
PubMed:The dynamics of the HS/SPME-GC/MS as a tool to assess the spoilage of minced beef stored under different packaging and temperature conditions.
PubMed:Influence of storage on volatile profiles in roasted almonds (Prunus dulcis).
PubMed:Quantitative analysis of volatile organic compounds released and consumed by rat L6 skeletal muscle cells in vitro.
PubMed:Characterization of volatiles of necrotic Stenocereus thurberi and Opuntia littoralis and toxicity and olfactory preference of Drosophila melanogster, D. mojavensis wrigleyi, and D. mojavensis sonorensis to necrotic cactus volatiles.
PubMed:Determination of volatile compounds in turbot (Psetta maxima) during refrigerated storage by headspace solid-phase microextraction and gas chromatography-mass spectrometry.
PubMed:Investigation of volatile metabolites during growth of Escherichia coli and Pseudomonas aeruginosa by needle trap-GC-MS.
PubMed:Assessment of robustness on analysis using headspace solid-phase microextraction and comprehensive two-dimensional gas chromatography through experimental designs.
PubMed:Analysis of volatile organic compounds liberated and metabolised by human umbilical vein endothelial cells (HUVEC) in vitro.
PubMed:Inhibitory and toxic effects of volatiles emitted by strains of Pseudomonas and Serratia on growth and survival of selected microorganisms, Caenorhabditis elegans, and Drosophila melanogaster.
PubMed:Characterization of important odorants in steamed male Chinese mitten crab (Eriocheir sinensis) using gas chromatography-mass spectrometry-olfactometry.
PubMed:Biting deterrence, repellency, and larvicidal activity of Ruta chalepensis (Sapindales: Rutaceae) essential oil and its major individual constituents against mosquitoes.
PubMed:Assessing the efficacy of candidate mosquito repellents against the background of an attractive source that mimics a human host.
PubMed:Monodimensional (GC-FID and GC-MS) and comprehensive two-dimensional gas chromatography for the assessment of volatiles and fatty acids from Ruta chalepensis aerial parts.
PubMed:Olfactory sensitivity and odor structure-activity relationships for aliphatic ketones in CD-1 mice.
PubMed:Volatile composition and sensory properties of Indian herbal medicine-Pavonia odorata-used in Ayurveda.
PubMed:Interactions of flavoured oil in-water emulsions with polylactide.
PubMed:Widespread occurrence of bisphenol A diglycidyl ethers, p-hydroxybenzoic acid esters (parabens), benzophenone type-UV filters, triclosan, and triclocarban in human urine from Athens, Greece.
PubMed:Main individual and product characteristics influencing in-mouth flavour release during eating masticated food products with different textures: mechanistic modelling and experimental validation.
PubMed:Nuclear PKG localization is regulated by G₀ alpha and is necessary in the AWB neurons to mediate avoidance in Caenorhabditis elegans.
PubMed:Release and uptake of volatile organic compounds by human hepatocellular carcinoma cells (HepG2) in vitro.
PubMed:Dissociation of proton bound ketone dimers in asymmetric electric fields with differential mobility spectrometry and in uniform electric fields with linear ion mobility spectrometry.
PubMed:Can volatile organic metabolites be used to simultaneously assess microbial and mite contamination level in cereal grains and coffee beans?
PubMed:Sensory interaction between attractant diacetyl and repellent 2-nonanone in the nematode Caenorhabditis elegans.
PubMed:Mass and Ion Transport in Ketones and Ketone Electrolytes: Comparison with Acetate Systems.
PubMed:Effect of storage time and heat processing on the volatile profile of Senegalese sole (Solea senegalensis Kaup, 1858) muscle.
PubMed:Attractiveness of an aggregation pheromone lure and chicken droppings to adults and larvae of Alphitobius diaperinus (Coleoptera: Tenebrionidae).
PubMed:Salt reduction in slow fermented sausages affects the generation of aroma active compounds.
PubMed:Following butter flavour deterioration with an acoustic wave sensor.
PubMed:Synthesis of methyl ketones by metabolically engineered Escherichia coli.
PubMed:Molecular analysis of volatile metabolites released specifically by Staphylococcus aureus and Pseudomonas aeruginosa.
PubMed:Effects of frozen storage and vacuum packaging on free fatty acid and volatile composition of Turkish Motal cheese.
PubMed:Measuring gas-liquid partition coefficients of aroma compounds by solid phase microextraction, sampling either headspace or liquid.
PubMed:Volatile biomarkers of Pseudomonas aeruginosa in cystic fibrosis and noncystic fibrosis bronchiectasis.
PubMed:Control of postharvest Botrytis fruit rot of strawberry by volatile organic compounds of Candida intermedia.
PubMed:Enhancement of odor avoidance regulated by dopamine signaling in Caenorhabditis elegans.
PubMed:Novel platinum(II) complexes of 3-(aminomethyl)naphthoquinone Mannich bases: synthesis, crystal structure and cytotoxic activities.
PubMed:Isolation and characterization of 4-tert-butylphenol-utilizing Sphingobium fuliginis strains from Phragmites australis rhizosphere sediment.
PubMed:Transmembrane segment 3 of Drosophila melanogaster odorant receptor subunit 85b contributes to ligand-receptor interactions.
PubMed:Quantification of volatile compounds in goat milk Jack cheese using static headspace gas chromatography.
PubMed:Olfactory psychometric functions for homologous 2-ketones.
PubMed:Male-produced aggregation pheromone of the lesser mealworm beetle, Alphitobius diaperinus.
PubMed:Mesophilic and psychrotrophic bacteria from meat and their spoilage potential in vitro and in beef.
PubMed:Binding of flavor compounds and whey protein isolate as affected by heat and high pressure treatments.
PubMed:Multi-channel open tubular traps for headspace sampling, gas chromatographic fraction collection and olfactory assessment of milk volatiles.
PubMed:Interactions between beta-lactoglobulin and aroma compounds: different binding behaviors as a function of ligand structure.
PubMed:Relationship between sensory attributes and volatile compounds qualifying dry-cured hams.
PubMed:Asthma arising in flavoring-exposed food production workers.
PubMed:Chemical characterization of territorial marking fluid of male Bengal tiger, Panthera tigris.
PubMed:Kinetic analysis of volatile formation in milk subjected to pressure-assisted thermal treatments.
PubMed:Binding of 2-nonanone and milk proteins in aqueous model systems.
PubMed:Active package for wild strawberry fruit (Fragaria vesca L.).
PubMed:Effect of concentration and relative humidity on the transfer of alkan-2-ones through paper coated with wheat gluten.
PubMed:Quantitative determination of thermally derived off-flavor compounds in milk using solid-phase microextraction and gas chromatography.
PubMed:Assessment of monitoring methods for early detection of three species of storage mite in bulk oilseed rape.
PubMed:Volatile organic compounds in natural biofilm in polyethylene pipes supplied with lake water and treated water from the distribution network.
PubMed:Characterization of respiratory exposures at a microwave popcorn plant with cases of bronchiolitis obliterans.
PubMed:The metabolism of nonane, a JP-8 jet fuel component, by human liver microsomes, P450 isoforms and alcohol dehydrogenase and inhibition of human P450 isoforms by JP-8.
PubMed:Expeditious asymmetric synthesis of a stereoheptad corresponding to the C(19)-C(27)-ansa chain of rifamycins: formal total synthesis of Rifamycin S.
PubMed:Evidence for pi-pi electron donor-acceptor interactions between pi-donor aromatic compounds and pi-acceptor sites in soil organic matter through pH effects on sorption.
PubMed:Olfactory sensitivity for aliphatic ketones in squirrel monkeys and pigtail macaques.
PubMed:Volatiles in a sausage surface model-influence of Penicillium nalgiovense, Pediococcus pentosaceus, ascorbate, nitrate and temperature.
PubMed:Analysis of ketones by selected ion flow tube mass spectrometry.
PubMed:Odorants in breast milk.
PubMed:Otx/otd homeobox genes specify distinct sensory neuron identities in C. elegans.
PubMed:Chemistry, ontogeny, and role of pygidial gland secretions of the vinegaroon Mastigoproctus giganteus (Arachnida: Uropygi).
PubMed:Influence of lipophilicity on the interactions of N-alkyl-4-phenyl-1,2,3,6-tetrahydropyridines and their positively charged N-alkyl-4-phenylpyridinium metabolites with cytochrome P450 2D6.
PubMed:Necrosis of nasal and airway epithelium in rats inhaling vapors of artificial butter flavoring.
PubMed:In vitro efficacy of plant volatiles for inhibiting the growth of fruit and vegetable decay microorganisms.
PubMed:Resistance to 2-tridecanone in Tetranychus urticae: effects of induced resistance, cross-resistance and heritability.
PubMed:Rhodium carboxylate catalyzed decomposition of vinyldiazoacetates in the presence of heterodienes: enantioselective synthesis of the 6-azabicyclo[3.2.2]nonane and 6-azabicyclo[3.2.2]nonanone ring systems.
PubMed:Chemosignalling of musth by individual wild African elephants (Loxodonta africana): implications for conservation and management.
PubMed:Flavor production from a non-stick oil by moulds.
PubMed:Effect of meso-substituents on the osmium tetraoxide reaction and pinacol-pinacolone rearrangement of the corresponding vic-dihydroxyporphyrins.
PubMed:Volatile compounds released during ripening in Italian dried sausage.
PubMed:Volatile sulfur production by pig cecal bacteria in batch culture and screening inhibitors of sulfate reducing bacteria.
PubMed:Interactions between methyl ketones and beta-lactoglobulin: sensory analysis, headspace analysis, and mathematical modeling.
PubMed:High-resolution gas-chromatographic analysis of the secondary metabolites obtained by subcritical-fluid extraction from Colombian rue (Ruta graveolens L.).
PubMed:Odour-impact compounds of Gorgonzola cheese.
PubMed:A transmembrane guanylyl cyclase (DAF-11) and Hsp90 (DAF-21) regulate a common set of chemosensory behaviors in caenorhabditis elegans.
PubMed:Volatile compounds from Escherichia coli O157:H7 and their absorption by strawberry fruit.
PubMed:Transfer of aroma compounds in water-lipid systems: binding tendency of beta-lactoglobulin.
PubMed:Interactions between aroma and edible films. 1. Permeability Of methylcellulose and low-density polyethylene films to methyl ketones.
PubMed:Reptilian chemistry: characterization of dianeackerone, a secretory product from a crocodile.
PubMed:Reprogramming chemotaxis responses: sensory neurons define olfactory preferences in C. elegans.
PubMed:Relative sensitivity of the ocular trigeminal, nasal trigeminal and olfactory systems to airborne chemicals.
PubMed:Volatile organic chemicals of a shore-dwelling cyanobacterial mat community.
PubMed:Leukotriene B4 receptor antagonists: the LY255283 series of hydroxyacetophenones.
PubMed:Effects of several selected odorants on the sodium- and potassium-dependent adenosine triphosphatase activities of two different chicken olfactory tuberinals.
PubMed:Chemical analysis of temporal gland secretions collected from an Asian bull elephant during a four-month musth episode.
PubMed:Volatile methyl ketone seed-germination inhibitors fromAmaranthus palmeri S. Wats. Residues.
PubMed:Observations concerning the nature of sites of anaesthetic action in Gammarus.
PubMed:Volatiles of Pseudomonas aeruginosa and related species by automated headspace concentration--gas chromatography.
PubMed:Anaesthetic action of esters and ketones: evidence for an interaction with the sodium channel protein in squid axons.
PubMed:Odorous chemical perturbations of (Na+ + K+)-dependent ATPase activities. Effects on native and lipid-substituted preparations from individual turbinals from dog olfactory tissue.
PubMed:Commercial-grade methyl heptyl ketone (5-methyl-2-octanone) neurotoxicity: contribution of 5-nonanone.
PubMed:The neurotoxicity of 5-nonanone: preliminary report.
PubMed:Headspace analysis of volatile metabolites of Pseudomonas aeruginosa and related species by gas chromatography-mass spectrometry.
PubMed:Stabilization of proteins by solvents. Effect of pH and anions on the positive cooperativity of 2-nonanone binding to bovine serum albumin.
PubMed:[Gas-chromatographic-mass-spectral analysis of aroma-compounds of bread (author's transl)].
PubMed:A novel ketone monooxygenase from Pseudomonas cepacia. Purification and properties.

Notes:

Present in banana, ginger, Brazil nut, attar of rose, clove oil, coconut oil, passionflower, sorghum, asparagus, tomato, corn, wine, cheese, beer, blackcurrant buds, melon, strawberry jam etc. Flavouring ingredient