Nutrition applied to injury rehabilitation and sports medicine : Bucci, Luke : Free Download, Borrow, and Streaming : Internet Archive
- ️Mon Jun 08 2020
284 p. : 27 cm
Includes bibliographical references (p. 227-267) and index
Introduction and review of biological background -- Total calories and protein intake -- Single amino acids -- Fats, fatty acids and lipids -- Fat-soluble vitamins -- B vitamins -- Vitamin C (ascorbic acid) -- Calcium and magnesium -- Trace minerals -- Ultratrace minerals -- Normal cellular components : proteases, nucleic acids and antioxidant enzymes -- Glycosaminoglycans -- Nonessential dietary components : bioflavonoids and curcumin -- Nutrients applied to injury rehabilitation and sports medicine