Climate-driven trends in contemporary ocean productivity - Nature
- ️Boss, Emmanuel S.
- ️Thu Dec 07 2006
- Letter
- Published: 07 December 2006
Nature volume 444, pages 752–755 (2006)Cite this article
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Abstract
Contributing roughly half of the biosphere’s net primary production (NPP)1,2, photosynthesis by oceanic phytoplankton is a vital link in the cycling of carbon between living and inorganic stocks. Each day, more than a hundred million tons of carbon in the form of CO2 are fixed into organic material by these ubiquitous, microscopic plants of the upper ocean, and each day a similar amount of organic carbon is transferred into marine ecosystems by sinking and grazing. The distribution of phytoplankton biomass and NPP is defined by the availability of light and nutrients (nitrogen, phosphate, iron). These growth-limiting factors are in turn regulated by physical processes of ocean circulation, mixed-layer dynamics, upwelling, atmospheric dust deposition, and the solar cycle. Satellite measurements of ocean colour provide a means of quantifying ocean productivity on a global scale and linking its variability to environmental factors. Here we describe global ocean NPP changes detected from space over the past decade. The period is dominated by an initial increase in NPP of 1,930 teragrams of carbon a year (Tg C yr-1), followed by a prolonged decrease averaging 190 Tg C yr-1. These trends are driven by changes occurring in the expansive stratified low-latitude oceans and are tightly coupled to coincident climate variability. This link between the physical environment and ocean biology functions through changes in upper-ocean temperature and stratification, which influence the availability of nutrients for phytoplankton growth. The observed reductions in ocean productivity during the recent post-1999 warming period provide insight on how future climate change can alter marine food webs.
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Acknowledgements
We thank the Ocean Biology Processing Group at the Goddard Space Flight Center, Greenbelt, Maryland for their diligence in providing the highest quality ocean colour products possible and the NASA Ocean Biology and Biogeochemistry Program for support.
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Authors and Affiliations
Department of Botany and Plant Pathology, 2082 Cordley Hall
Michael J. Behrenfeld, Robert T. O’Malley & Allen J. Milligan
College of Oceanographic and Atmospheric Sciences, Oregon State University, Corvallis, Oregon, 97331, USA
Ricardo M. Letelier
Institute for Computational Earth System Science and Department of Geography, University of California, Santa Barbara, Santa Barbara, California, 93106-3060, USA
David A. Siegel
NASA Goddard Space Flight Center, Greenbelt, Maryland, 20771, USA
Charles R. McClain & Gene C. Feldman
Atmospheric and Oceanic Sciences Program, Princeton University, Princeton, PO Box CN710, New Jersey, 08544, USA
Jorge L. Sarmiento
Environmental Biophysics and Molecular Ecology Program, Institute of Marine and Coastal Sciences and Department of Geological Sciences, Rutgers University 71 Dudley Rd, New Jersey, 08901, New Brunswick, USA
Paul G. Falkowski
School of Marine Sciences, 209 Libby Hall, University of Maine, Orono, Maine, 04469-5741, USA
Emmanuel S. Boss
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- Michael J. Behrenfeld
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- Robert T. O’Malley
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- David A. Siegel
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- Charles R. McClain
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- Jorge L. Sarmiento
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- Gene C. Feldman
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- Allen J. Milligan
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- Paul G. Falkowski
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- Ricardo M. Letelier
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- Emmanuel S. Boss
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Correspondence to Michael J. Behrenfeld.
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Behrenfeld, M., O’Malley, R., Siegel, D. et al. Climate-driven trends in contemporary ocean productivity. Nature 444, 752–755 (2006). https://doi.org/10.1038/nature05317
Received: 18 August 2006
Accepted: 06 October 2006
Issue Date: 07 December 2006
DOI: https://doi.org/10.1038/nature05317
Editorial Summary
Warm colours
The SeaWiFS instrument on board the OrbView-2 satellite has accumulated a unique series of high-resolution colour measurements of the world's oceans during the past decade. Ocean colour reflects the abundance of photosynthetic phytoplankton in surface waters, which in turn is a measure of ocean productivity on a global scale. Comparison with environmental factors reveals a close link between ocean productivity and global climate trends during this period, with a notable reduction in ocean productivity during the post-1999 period of warming. This dataset will provide important background on how future climate change can alter marine food webs.