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Bavarian Brewing Company, the Glossary

Index Bavarian Brewing Company

Bavarian Brewing Company was a brewery established in Covington, Kentucky, in 1866 by Julius Deglow, but became known as the Bavarian Brewery around 1870.[1]

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Table of Contents

  1. 13 relations: Beer, Brewery, Cincinnati Union Terminal, Covington, Kentucky, Crown cork, Jillian's, Kenton County, Kentucky, Kentucky, Lager, Over-the-Rhine, Pasteurization, Prohibition in the United States, United States.

  2. 1866 establishments in Kentucky
  3. 1966 disestablishments in Kentucky
  4. American companies established in 1866
  5. Brewery buildings in the United States
  6. County government buildings in Kentucky
  7. Defunct companies based in Kentucky
  8. Food and drink companies disestablished in 1966
  9. Food and drink companies established in 1866
  10. German-American culture in Kentucky
  11. Industrial buildings and structures on the National Register of Historic Places in Kentucky
  12. Romanesque Revival architecture in Kentucky

Beer

Beer is an alcoholic beverage produced by the brewing and fermentation of starches from cereal grains—most commonly malted barley, although wheat, maize (corn), rice, and oats are also used.

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Brewery

A brewery or brewing company is a business that makes and sells beer.

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Cincinnati Union Terminal

Cincinnati Union Terminal is an intercity train station and museum center in the Queensgate neighborhood of Cincinnati, Ohio.

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Covington, Kentucky

Covington is a home rule-class city in Kenton County, Kentucky, United States.

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Crown cork

The crown cork (also known as a crown seal, crown cap or just a cap), the first form of bottle cap, was invented by William Painter in 1892 in Baltimore.

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Jillian's

Jillian's was a restaurant and entertainment chain with locations in the United States, headquartered in Reno, Nevada.

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Kenton County, Kentucky

Kenton County is a county located in the northern part of the Commonwealth of Kentucky.

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Kentucky

Kentucky, officially the Commonwealth of Kentucky, is a landlocked state in the Southeastern region of the United States.

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Lager

Lager is a type of beer brewed and conditioned at low temperature.

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Over-the-Rhine

Over-the-Rhine, also known as "Cincinnati's Rhineland", and the "Rhineland of America", is a German cultural district of Cincinnati, Ohio.

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Pasteurization

In the field of food processing, pasteurization (also pasteurisation) is a process of food preservation in which packaged and unpacked foods (e.g., milk and fruit juices) are treated with mild heat, usually to less than, to eliminate pathogens and extend shelf life.

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Prohibition in the United States

The Prohibition era was the period from 1920 to 1933 when the United States prohibited the production, importation, transportation, and sale of alcoholic beverages.

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United States

The United States of America (USA or U.S.A.), commonly known as the United States (US or U.S.) or America, is a country primarily located in North America.

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See also

1866 establishments in Kentucky

1966 disestablishments in Kentucky

American companies established in 1866

Brewery buildings in the United States

County government buildings in Kentucky

Defunct companies based in Kentucky

Food and drink companies disestablished in 1966

  • Bavarian Brewing Company

Food and drink companies established in 1866

German-American culture in Kentucky

Industrial buildings and structures on the National Register of Historic Places in Kentucky

Romanesque Revival architecture in Kentucky

References

[1] https://en.wikipedia.org/wiki/Bavarian_Brewing_Company