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Kof-K, the Glossary

Index Kof-K

Kof-K, a Teaneck, New Jersey–based Kosher certification agency, is one of the "Big Five."which collectively certify more than 80 percent of the kosher food sold in the US.[1]

Table of Contents

  1. 4 relations: Hechsher, Kosher certification agency, Teaneck, New Jersey, The New York Times.

  2. Kosher food certification organizations

Hechsher

A hechsher or hekhsher (הֶכְשֵׁר "prior approval"; plural: hechsherim) is a rabbinical product certification, qualifying items (usually foods) that conform to the requirements of Jewish religious law. Kof-K and hechsher are kosher food certification organizations.

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Kosher certification agency

A kosher certification agency is an organization or certifying authority that grants a hechsher (הכשר, "seal of approval") to ingredients, packaged foods, beverages, and certain materials, as well as food-service providers and facilities in which kosher food is prepared or served. Kof-K and kosher certification agency are kosher food certification organizations.

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Teaneck, New Jersey

Teaneck is a township in Bergen County, in the U.S. state of New Jersey.

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The New York Times

The New York Times (NYT) is an American daily newspaper based in New York City.

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See also

Kosher food certification organizations

References

[1] https://en.wikipedia.org/wiki/Kof-K

Also known as Kosher Supervision Service.