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Mallung, the Glossary

Index Mallung

Mallung or mallum (මැල්ලුම්), is a shredded vegetable Sri Lankan dish that comprises lightly cooked/sautéed greens, with fresh coconut and any number of spices and chili.[1]

Table of Contents

  1. 16 relations: Alternanthera sessilis, Bloomsbury Publishing, Centella asiatica, Cheilocostus speciosus, Chili pepper, Condiment, Ipomoea aquatica, IUniverse, Maldives fish, Passiflora edulis, Sesbania grandiflora, Sri Lanka, Sri Lankan cuisine, SriLankan Airlines, Stephanotis volubilis, Tuttle Publishing.

  2. Sri Lankan cuisine
  3. Sri Lankan vegetable dishes

Alternanthera sessilis

Alternanthera sessilis is a flowering plant known by several common names, including sissoo spinach, Brazilian spinach, sessile joyweed, dwarf copperleaf.

See Mallung and Alternanthera sessilis

Bloomsbury Publishing

Bloomsbury Publishing plc is a British worldwide publishing house of fiction and non-fiction.

See Mallung and Bloomsbury Publishing

Centella asiatica

Centella asiatica, commonly known as Indian pennywort, Asiatic pennywort, spadeleaf, coinwort or gotu kola, is a herbaceous, perennial plant in the flowering plant family Apiaceae.

See Mallung and Centella asiatica

Cheilocostus speciosus

Cheilocostus speciosus, or crêpe ginger, is a species of flowering plant in the family Costaceae.

See Mallung and Cheilocostus speciosus

Chili pepper

Chili peppers, also spelled chile or chilli, are varieties of the berry-fruit of plants from the genus Capsicum, which are members of the nightshade family Solanaceae, cultivated for their pungency.

See Mallung and Chili pepper

Condiment

A condiment is a preparation that is added to food, typically after cooking, to impart a specific flavour, to enhance the flavour, or to complement the dish.

See Mallung and Condiment

Ipomoea aquatica

Ipomoea aquatica, widely known as water spinach, is a semi-aquatic, tropical plant grown as a vegetable for its tender shoots.

See Mallung and Ipomoea aquatica

IUniverse

iUniverse, founded in October 1999, is an American self-publishing company based in Bloomington, Indiana.

See Mallung and IUniverse

Maldives fish

Maldives fish (translit) is cured tuna traditionally produced in Maldives. Mallung and Maldives fish are Sri Lankan cuisine.

See Mallung and Maldives fish

Passiflora edulis

Passiflora edulis, commonly known as passion fruit, is a vine species of passion flower native to the region of southern Brazil through Paraguay to northern Argentina.

See Mallung and Passiflora edulis

Sesbania grandiflora

Sesbania grandiflora, commonly known as vegetable hummingbird, katurai, agati, or West Indian pea, is a small leguminous tree native to Maritime Southeast Asia and Northern Australia.

See Mallung and Sesbania grandiflora

Sri Lanka

Sri Lanka, historically known as Ceylon, and officially the Democratic Socialist Republic of Sri Lanka, is an island country in South Asia.

See Mallung and Sri Lanka

Sri Lankan cuisine

Sri Lankan cuisine is known for its particular combinations of herbs, spices, fish, vegetables, rices, and fruits.

See Mallung and Sri Lankan cuisine

SriLankan Airlines

SriLankan Airlines is the flag carrier of Sri Lanka and a member airline of the Oneworld airline alliance.

See Mallung and SriLankan Airlines

Stephanotis volubilis

Stephanotis volubilis, synonyms including Dregea volubilis, is a species of plant in the family Apocynaceae that is native from north-east Pakistan eastwards to south China and southwards to Java.

See Mallung and Stephanotis volubilis

Tuttle Publishing

Tuttle Publishing, originally the Charles E. Tuttle Company, is a book publishing company that includes Tuttle, Periplus Editions, and Journey Editions.

See Mallung and Tuttle Publishing

See also

Sri Lankan cuisine

Sri Lankan vegetable dishes

References

[1] https://en.wikipedia.org/wiki/Mallung