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Omasum, the Glossary

Index Omasum

The omasum, also known as the bible, the fardel, the manyplies and the psalterium, is the third compartment of the stomach in ruminants.[1]

Table of Contents

  1. 14 relations: Abomasum, Dim sum, Duiker, Electrolyte, Larb, Methanogens in digestive tract of ruminants, Moose, Muntjac, Omasitis, Reticulum (anatomy), Roe deer, Rumen, Ruminant, Stomach.

  2. Ruminants

Abomasum

The abomasum, also known as the maw, rennet-bag, or reed tripe, is the fourth and final stomach compartment in ruminants. Omasum and abomasum are digestive system, Mammal anatomy and ruminants.

See Omasum and Abomasum

Dim sum

Dim sum is a large range of small Chinese dishes that are traditionally enjoyed in restaurants for brunch, with a “selection of over 1,000 varieties of small-plate Chinese foods, usually meat or vegetables in dough or a wrapper that is steamed, deep-fried or pan-fried.” Most modern dim sum dishes are commonly associated with Cantonese cuisine, although dim sum dishes also exist in other Chinese cuisines.

See Omasum and Dim sum

Duiker

A duiker is a small to medium-sized brown antelope native to sub-Saharan Africa, found in heavily wooded areas.

See Omasum and Duiker

Electrolyte

An electrolyte is a medium containing ions that are electrically conductive through the movement of those ions, but not conducting electrons.

See Omasum and Electrolyte

Larb

Laab / Larb (ລາບ; ลาบ,,, also spelled,, or) is a type of Lao meat salad that is the national dish of Laos, along with green papaya salad and sticky rice.

See Omasum and Larb

Methanogens in digestive tract of ruminants

Methanogens are a group of microorganisms that produce methane as a byproduct of their metabolism. Omasum and Methanogens in digestive tract of ruminants are digestive system and ruminants.

See Omasum and Methanogens in digestive tract of ruminants

Moose

The moose ('moose'; used in North America) or elk ('elk' or 'elks'; used in Eurasia) (Alces alces) is the world's tallest, largest and heaviest extant species of deer and the only species in the genus Alces.

See Omasum and Moose

Muntjac

Muntjacs, also known as the barking deer or rib-faced deer, (URL is Google Books) are small deer of the genus Muntiacus native to South Asia and Southeast Asia.

See Omasum and Muntjac

Omasitis

Omasitis is an inflammation of the omasum, the third compartment of the stomach in ruminants.

See Omasum and Omasitis

Reticulum (anatomy)

The reticulum is the second chamber in the four-chamber alimentary canal of a ruminant animal. Omasum and reticulum (anatomy) are digestive system, Mammal anatomy and ruminants.

See Omasum and Reticulum (anatomy)

Roe deer

The roe deer (Capreolus capreolus), also known as the roe, western roe deer, or European roe, is a species of deer.

See Omasum and Roe deer

Rumen

The rumen, also known as a paunch, is the largest stomach compartment in ruminants and the larger part of the reticulorumen, which is the first chamber in the alimentary canal of ruminant animals. Omasum and rumen are digestive system, Mammal anatomy and ruminants.

See Omasum and Rumen

Ruminant

Ruminants are herbivorous grazing or browsing artiodactyls belonging to the suborder Ruminantia that are able to acquire nutrients from plant-based food by fermenting it in a specialized stomach prior to digestion, principally through microbial actions. Omasum and Ruminant are ruminants.

See Omasum and Ruminant

Stomach

The stomach is a muscular, hollow organ in the upper gastrointestinal tract of humans and many other animals, including several invertebrates. Omasum and stomach are digestive system.

See Omasum and Stomach

See also

Ruminants

References

[1] https://en.wikipedia.org/wiki/Omasum

Also known as Bible tripe, Book tripe, Butcher's bible, Leaf tripe, Manyplies.