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Pete Wells, the Glossary

Index Pete Wells

Pete Wells is the restaurant critic of The New York Times.[1]

Table of Contents

  1. 25 relations: Aaron Fricke, Brooklyn, Craig Claiborne, Cuisine of New York City, Cumberland High School (Rhode Island), Details (magazine), First Amendment to the United States Constitution, Food & Wine, Forbes, Frank Bruni, Guy Fieri, James Beard Foundation Award, Per Se (restaurant), Peter Luger Steak House, Prom, Restaurant rating, Rhode Island, Sam Sifton, Susan Choi, The New York Times, The New York Times Magazine, The New Yorker, Thomas Keller, Vanity Fair (magazine), WNBC.

  2. American restaurant critics

Aaron Fricke

Aaron Fricke (born January 25, 1962) is an American gay rights activist and author.

See Pete Wells and Aaron Fricke

Brooklyn

Brooklyn is a borough of New York City.

See Pete Wells and Brooklyn

Craig Claiborne

Craig Claiborne (September 4, 1920 January 22, 2000) was an American restaurant critic, food journalist and book author. Pete Wells and Craig Claiborne are American restaurant critics, critics employed by The New York Times, James Beard Foundation Award winners and the New York Times columnists.

See Pete Wells and Craig Claiborne

Cuisine of New York City

The cuisine of New York City comprises many cuisines belonging to various ethnic groups that have entered the United States through the city.

See Pete Wells and Cuisine of New York City

Cumberland High School (Rhode Island)

Cumberland High School is a public school located in Cumberland, Rhode Island.

See Pete Wells and Cumberland High School (Rhode Island)

Details (magazine)

Details (stylized in all caps) was an American monthly men's magazine that was published by Condé Nast, founded in 1982 by Annie Flanders.

See Pete Wells and Details (magazine)

First Amendment to the United States Constitution

The First Amendment (Amendment I) to the United States Constitution prevents the government from making laws respecting an establishment of religion; prohibiting the free exercise of religion; or abridging the freedom of speech, the freedom of the press, the freedom of assembly, or the right to petition the government for redress of grievances.

See Pete Wells and First Amendment to the United States Constitution

Food & Wine

Food & Wine is an American monthly magazine published by Dotdash Meredith.

See Pete Wells and Food & Wine

Forbes

Forbes is an American business magazine founded by B. C. Forbes in 1917 and owned by Hong Kong-based investment group Integrated Whale Media Investments since 2014.

See Pete Wells and Forbes

Frank Bruni

Frank Anthony Bruni (born October 31, 1964) is an American journalist writing for The New York Times since 1995. Pete Wells and Frank Bruni are American restaurant critics, critics employed by The New York Times and the New York Times columnists.

See Pete Wells and Frank Bruni

Guy Fieri

Guy Ramsay Fieri (né Ferry; born January 22, 1968) is an American restaurateur, author, and an Emmy Award winning television presenter.

See Pete Wells and Guy Fieri

James Beard Foundation Award

The James Beard Foundation Awards are annual awards presented by the James Beard Foundation to recognize chefs, restaurateurs, authors and journalists in the United States. Pete Wells and James Beard Foundation Award are James Beard Foundation Award winners.

See Pete Wells and James Beard Foundation Award

Per Se (restaurant)

Per Se is a New American and French restaurant at The Shops at Columbus Circle, on the fourth floor of the Deutsche Bank Center at 10 Columbus Circle in Manhattan, New York City.

See Pete Wells and Per Se (restaurant)

Peter Luger Steak House

Peter Luger Steak House is a steakhouse located in the Williamsburg section of Brooklyn, New York City, with a second location in Great Neck, New York, in the western part of Long Island.

See Pete Wells and Peter Luger Steak House

Prom

A promenade dance or promenade, commonly called a prom in American English, is a dance party for high school students.

See Pete Wells and Prom

Restaurant rating

Restaurant ratings identify restaurants according to their quality, using notations such as stars or other symbols, or numbers.

See Pete Wells and Restaurant rating

Rhode Island

Rhode Island (pronounced "road") is a state in the New England region of the Northeastern United States.

See Pete Wells and Rhode Island

Sam Sifton

Sam Sifton (born June 5, 1966) is an American journalist and food editor at The New York Times. He was previously the paper's national editor. Pete Wells and Sam Sifton are American restaurant critics and critics employed by The New York Times.

See Pete Wells and Sam Sifton

Susan Choi

Susan Choi (born 1969) is an American novelist.

See Pete Wells and Susan Choi

The New York Times

The New York Times (NYT) is an American daily newspaper based in New York City.

See Pete Wells and The New York Times

The New York Times Magazine

The New York Times Magazine is an American Sunday magazine included with the Sunday edition of The New York Times.

See Pete Wells and The New York Times Magazine

The New Yorker

The New Yorker is an American magazine featuring journalism, commentary, criticism, essays, fiction, satire, cartoons, and poetry.

See Pete Wells and The New Yorker

Thomas Keller

Thomas Aloysius Keller (born October 14, 1955) is an American chef, restaurateur, and cookbook author. Pete Wells and Thomas Keller are James Beard Foundation Award winners.

See Pete Wells and Thomas Keller

Vanity Fair (magazine)

Vanity Fair is an American monthly magazine of popular culture, fashion, and current affairs published by Condé Nast in the United States.

See Pete Wells and Vanity Fair (magazine)

WNBC

WNBC (channel 4) is a television station in New York City that serves as the flagship of the NBC network.

See Pete Wells and WNBC

See also

American restaurant critics

References

[1] https://en.wikipedia.org/wiki/Pete_Wells