Carbohydrate & Le Bel–Van 't Hoff rule - Unionpedia, the concept map
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Difference between Carbohydrate and Le Bel–Van 't Hoff rule
Carbohydrate vs. Le Bel–Van 't Hoff rule
A carbohydrate is a biomolecule consisting of carbon (C), hydrogen (H) and oxygen (O) atoms, usually with a hydrogen–oxygen atom ratio of 2:1 (as in water) and thus with the empirical formula (where m may or may not be different from n), which does not mean the H has covalent bonds with O (for example with, H has a covalent bond with C but not with O). In organic chemistry, the Le Bel–Van 't Hoff rule states that the number of stereoisomers of an organic compound containing no internal planes of symmetry is 2n, where n represents the number of asymmetric carbon atoms.
Similarities between Carbohydrate and Le Bel–Van 't Hoff rule
Carbohydrate and Le Bel–Van 't Hoff rule have 6 things in common (in Unionpedia): Enantiomer, Galactose, Glucose, Hexose, Mannose, Stereoisomerism.
Enantiomer
In chemistry, an enantiomer (/ɪˈnænti.əmər, ɛ-, -oʊ-/ ''ih-NAN-tee-ə-mər''; from Ancient Greek ἐναντίος (enantíos) 'opposite', and μέρος (méros) 'part') – also called optical isomer, antipode, or optical antipode – is one of two stereoisomers that are nonsuperposable onto their own mirror image.
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Galactose
Galactose (galacto- + -ose, "milk sugar"), sometimes abbreviated Gal, is a monosaccharide sugar that is about as sweet as glucose, and about 65% as sweet as sucrose.
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Glucose
Glucose is a sugar with the molecular formula.
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Hexose
In chemistry, a hexose is a monosaccharide (simple sugar) with six carbon atoms.
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Mannose
Mannose is a sugar monomer of the aldohexose series of carbohydrates.
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Stereoisomerism
In stereochemistry, stereoisomerism, or spatial isomerism, is a form of isomerism in which molecules have the same molecular formula and sequence of bonded atoms (constitution), but differ in the three-dimensional orientations of their atoms in space.
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The list above answers the following questions
- What Carbohydrate and Le Bel–Van 't Hoff rule have in common
- What are the similarities between Carbohydrate and Le Bel–Van 't Hoff rule
Carbohydrate and Le Bel–Van 't Hoff rule Comparison
Carbohydrate has 252 relations, while Le Bel–Van 't Hoff rule has 17. As they have in common 6, the Jaccard index is 2.23% = 6 / (252 + 17).
References
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