Fernet & List of IBA official cocktails - Unionpedia, the concept map

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Difference between Fernet and List of IBA official cocktails

Fernet vs. List of IBA official cocktails

Fernet is an Italian type of amaro, a bitter, aromatic spirit. The IBA official cocktails are cocktails recognised by the International Bartenders Association (IBA) to be the most requested recipes.

Amaro (liqueur)

Amaro (Italian for 'bitter') is an Italian herbal liqueur that is commonly consumed as an after-dinner digestif.

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Angostura bitters

Angostura bitters is a concentrated bitters (herbal alcoholic preparation) based on gentian, herbs, and spices, produced by House of Angostura in Trinidad and Tobago.

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Bitters

A bitters (plural also bitters) is traditionally an alcoholic preparation flavored with botanical matter for a bitter or bittersweet flavor.

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Crème de menthe

Crème de menthe (French for "mint cream") is a sweet, mint-flavored alcoholic beverage.

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Espresso

Espresso (espressi) is a concentrated form of coffee produced by forcing hot water under high pressure through finely-ground coffee beans.

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Fernet con coca

Fernet con coca ("Fernet and Coke"), also known as fernando, its diminutive fernandito, or several other nicknames, is a long drink of Argentine origin consisting of the Italian amaro liqueur fernet and cola, served over ice.

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Fernet-Branca

Fernet-Branca is an Italian brand of fernet, a style of amaro or bitters.

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Ginger ale

Ginger ale is a carbonated soft drink flavoured with ginger.

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Liquor

Liquor or distilled beverage is an alcoholic drink produced by the distillation of grains, fruits, vegetables, or sugar that have already gone through alcoholic fermentation.

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Manhattan (cocktail)

A Manhattan is a cocktail made with whiskey, sweet vermouth, and bitters.

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Mixed drink

A mixed drink is a beverage in which two or more ingredients are mixed.

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