pilaf - Wiktionary, the free dictionary
From Wiktionary, the free dictionary
From Ottoman Turkish پلاو (modern Turkish pilav), from Classical Persian پلاو (pilāw), from Hindi पुलाव (pulāv)/Urdu پُلاؤ (pulāo), from Sanskrit पुलाक (pulāka), which is probably of Dravidian origin. [1][2][3] Akin to Tamil புழுக்கு (puḻukku, “cooked rice”).
pilaf (countable and uncountable, plural pilafs)
- A dish made by browning grain, typically rice, in oil and then cooking it with a seasoned broth, to which meat and/or vegetables may be added.
9 Mar 2007, The Independent[1]:
Charlie Vaughn, the tribal chairman, dismissed his critics at the opening as people who are "eating tofu and pilaf and sitting in Phoenix with their plasma-screen TVs".
dish
- Arabic: بِيلَاو m (bilāw)
- Armenian: փլավ (hy) (pʻlav)
- Azerbaijani: plov, aş (az)
- Cyrillic: плов
- Bashkir: былау (bılaw)
- Belarusian: плоў m (ploŭ)
- Bengali: পোলাও (bn) (pōlaō)
- Bulgarian: пилаф m (pilaf)
- Catalan: pilav m
- Chinese:
- Crimean Tatar: pilav
- Czech: pilaf m
- Danish: pilaf c
- Dutch: pilaff m
- Esperanto: pilafo
- Finnish: pilahvi (fi)
- French: pilaf (fr) m
- Georgian: ფლავი (plavi)
- German: Pilaw (de) m
- Greek: πιλάφι (el) n (piláfi)
- Hebrew: פילאף m (pilaf)
- Hindi: पुलाव (hi) (pulāv)
- Hungarian: piláf (hu)
- Italian: pilaf m
- Japanese: ピラフ (ja) (pirafu)
- Kazakh: палау (palau)
- Korean: 필라프 (ko) (pillapeu), 플로프 (ko) (peullopeu)
- Kurdish:
- Kyrgyz: палоо (paloo), аш (ky) (aş)
- Latvian: plovs m
- Lithuanian: plovas m
- Macedonian: пилаф m (pilaf)
- Marathi: पुलाव (pulāv)
- Nogai: пылав (pılav)
- Norwegian:
- Persian: پلو (fa) (polow), پلاو (fa) (pelâv) (dated)
- Polish: pilaw (pl) m
- Portuguese: pilaf m, pilafe m
- Punjabi: ਪੁਲਾਉ m (pulāu)
- Romanian: pilaf (ro) n
- Russian: плов (ru) m (plov), пила́в (ru) m (piláv) (dated)
- Serbo-Croatian:
- Slovak: pilaf m
- Slovene: plov m
- Southern Altai: плов (plov)
- Spanish: pilaf m
- Swahili: pilau (sw)
- Swedish: pilaff (sv) c
- Tajik: палов (palov), палав (palav)
- Tatar: пылау (tt) (pılaw)
- Turkish: pilav (tr)
- Turkmen: palow, palaw
- Ukrainian: плов m (plov)
- Urdu: پلاؤ (pulāo)
- Uyghur: پولۇ (polu)
- Uzbek: palov (uz), osh (uz)
- ^ “pilaf”, in Merriam-Webster Online Dictionary, Springfield, Mass.: Merriam-Webster, 1996–present.
- ^ “pilaf”, in Lexico, Dictionary.com; Oxford University Press, 2019–2022.
- ^ Burrow, T., Emeneau, M. B. (1984) “4315”, in A Dravidian etymological dictionary, 2nd edition, Oxford University Press, →ISBN, page 381.
Borrowed from Ottoman Turkish پلاو (pilâv, “pilaf, boiled rice prepared with butter, meat, fat, etc”).[1]
pilaf m
- rice boiled with salt and butter, pilaf
Borrowed from Turkish pilâv, pilav.
pilaf m inan
This noun needs an inflection-table template.
- “pilaf”, in Příruční slovník jazyka českého (in Czech), 1935–1957
- “pilaf”, in Slovník spisovného jazyka českého (in Czech), 1960–1971, 1989
pilaf m (plural pilafs)
- “pilaf”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012.
- פילאףֿ (Hebrew orthography spelling)
pilaf m (plural pilafes)
pilaf m (uncountable)
- pilaf (dish in which rice is cooked in a seasoned broth)
Borrowed from Ottoman Turkish پلاو. Compare Turkish pilav.
pilaf n (plural pilafuri)