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CN101371660B - Sprouting inhibition agent emulsifiable solution for white potato - Google Patents

  • ️Wed Jun 15 2011

CN101371660B - Sprouting inhibition agent emulsifiable solution for white potato - Google Patents

Sprouting inhibition agent emulsifiable solution for white potato Download PDF

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Publication number
CN101371660B
CN101371660B CN2008101263691A CN200810126369A CN101371660B CN 101371660 B CN101371660 B CN 101371660B CN 2008101263691 A CN2008101263691 A CN 2008101263691A CN 200810126369 A CN200810126369 A CN 200810126369A CN 101371660 B CN101371660 B CN 101371660B Authority
CN
China
Prior art keywords
parts
potato
inhibition agent
emulsifiable solution
sprouting inhibition
Prior art date
2008-06-27
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN2008101263691A
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Chinese (zh)
Other versions
CN101371660A (en
Inventor
田世龙
颉敏华
李守强
葛霞
李梅
李玉梅
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Agricultural Products Storage & Processing Institute Gansu Academy Of Agricultural Sciences
Original Assignee
Agricultural Products Storage & Processing Institute Gansu Academy Of Agricultural Sciences
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
2008-06-27
Filing date
2008-06-27
Publication date
2011-06-15
2008-06-27 Application filed by Agricultural Products Storage & Processing Institute Gansu Academy Of Agricultural Sciences filed Critical Agricultural Products Storage & Processing Institute Gansu Academy Of Agricultural Sciences
2008-06-27 Priority to CN2008101263691A priority Critical patent/CN101371660B/en
2009-02-25 Publication of CN101371660A publication Critical patent/CN101371660A/en
2011-06-15 Application granted granted Critical
2011-06-15 Publication of CN101371660B publication Critical patent/CN101371660B/en
Status Expired - Fee Related legal-status Critical Current
2028-06-27 Anticipated expiration legal-status Critical

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Abstract

The invention provides a sucker controlling agent emulsifiable concentrate of potato, and relates to a sucker controlling agent of potato. The present sucker controlling agent of potato is sprout inhibitor DEECO with high price mainly produced by United Phosphorus Limited. The invention provides the sucker controlling agent emulsifiable concentrate of potato, and the formula thereof by weight proportion is that: 20-50 portions of chlorpropham, 20-50 portions of oleic acid, 8-34 portions of palmitic acid, 5-30 portions of stearic acid, 6-25 portions of tween, 4-30 portions of span, 2-22 portions of ethanol, 2-36 portions of acetone, 6-30 portions of sec-butylamine and 4-25 portions of thiabendazole(TBZ). The invention is characterized by simple production, low cost and good sprouting inhibition effect.

Description

A kind of potato sprouting inhibition agent emulsifiable solution

Technical field

The present invention relates to a kind of potato and press down the bud agent.

Background technology

At present, it mainly is that the section of wearing that the celestial agricultural company of the U.S. produces presses down the bud agent that commercially available potato presses down the bud agent, main component is chlorpropham (CIPC), its formulation has pulvis, emulsion, fumicants etc., be extensive use of in countries such as the U.S., Holland, Germany, Canada, Britain, Spain, be mainly used in the preservation and freshness of agricultural product such as potato, onion, carrot.China relatively lags behind in the research and the application that press down aspect the bud agent, mainly rely on import external but bud agent product, its price is higher, has influenced the fast development of farm produce storage and processing industry.

Summary of the invention

One of purpose of the present invention is for providing a kind of potato sprouting inhibition agent emulsifiable solution simple, that cost is low, bud inhibition effect is good of producing.

Purpose of the present invention two for a kind of production method of potato sprouting inhibition agent emulsifiable solution is provided.

Purpose of the present invention three for a kind of application of potato sprouting inhibition agent emulsifiable solution is provided.

The technical scheme that realizes above-mentioned purpose is:

A kind of potato sprouting inhibition agent emulsifiable solution, its weight ratio prescription is: chlorpropham 20-50 part, oleic acid 20-50 part, palmitic acid 8-34 part, stearic acid 5-30 part, tween 6-25 part, sapn 4-30 part, ethanol 2-22 part, acetone 2-36 part, sec-butylamine 6-30 part, Te Keduo (TBZ) 4-25 part.

Preferred optimum weight ratio prescription is: 30 parts of chlorprophams, 45 parts of oleic acid, 10 parts of palmitic acids, 8 parts of stearic acid, 10 parts of tweens, 8 parts of sapns, 4 parts of ethanol, 5 parts in acetone, 10 parts of sec-butylamines, 6 parts of Te Keduo (TBZ).

A kind of production method of potato sprouting inhibition agent emulsifiable solution the steps include:

(1) with chlorpropham, oleic acid, palmitic acid, stearic acid, tween, sapn, ethanol, acetone, sec-butylamine, the special gram polyhybird of formula ratio, after fully stirring, placed 1-2 hour;

(2) carry out high speed shear emulsification, emulsification evenly promptly gets the potato sprouting inhibition agent emulsifiable solution.

A kind of using method of potato sprouting inhibition agent emulsifiable solution:

After potato sprouting inhibition agent emulsifiable solution of the present invention and water prepared by weight the ratio of 1: 200 (W/W), the potato that not damaged, shape and outward appearance is good was immersed in the soup, soaked 0.5-2min, took out the back lucifuge and dried, with plastic crate or packed in cases.

Potato sprouting inhibition agent emulsifiable solution of the present invention and water directly spray application on the potato after preparing by weight the ratio of 1: 200 (W/W), and the per kilogram potato sprays soup 8-10g, after lucifuge is dried, and pack or loose and pile in storage cellar.

Potato sprouting inhibition agent emulsifiable solution of the present invention is used to suppress agricultural product and germinates, and also has the effect of antisepsis and sterilization, is used for the storage fresh-keeping of agricultural product such as potato, onion, garlic, carrot.

Adopt potato sprouting inhibition agent emulsifiable solution of the present invention respectively commercially available potato to be carried out the bud inhibition effect test, surface as a result: after potato preserves 2 months at normal temperatures, the potato piece that sprays potato sprouting inhibition agent emulsifiable solution of the present invention is postponed germination more than 15 days than commercially available potato piece, and blastogenesis is long slowly and can become dry, and the bud rate that presses down of the present invention is up to more than 94%.

Beneficial effect of the present invention is:

1, production cost is low: do not need the instrument and equipment of input price costliness in the production process of the present invention, also do not have too many numerous and diverse operational sequence, production method is simply quick, is easy to suitability for industrialized production.

2, bud inhibition effect is good: show that by bud inhibition effect test potato sprouting inhibition agent emulsifiable solution of the present invention presses down the bud rate and can reach more than 94% potato.

Embodiment

Embodiment 1

Prescription: 30 parts of chlorprophams, 30 parts of oleic acid, 15 parts of stearic acid, 10 parts of tweens, 8 parts of sapns, 2 parts of ethanol, 6 parts in acetone, 10 parts of sec-butylamines, 5 parts of Te Keduo (TBZ).

The preparation method:

(1) with chlorpropham, oleic acid, stearic acid, tween, sapn, ethanol, acetone, sec-butylamine, the special gram polyhybird of formula ratio, after fully stirring, placed 1-2 hour;

(2) carry out high speed shear emulsification, emulsification evenly promptly gets the potato sprouting inhibition agent emulsifiable solution.

Using method:

After the potato sprouting inhibition agent emulsifiable solution of present embodiment and water prepared in the ratio of 1: 200 (W/W), the potato that not damaged, shape and outward appearance is good was immersed wherein, soaked 0.5-2min, dried after the taking-up, with plastic crate or packed in cases.

Press down the bud rate and reach 96.65%.

Embodiment 2

Prescription: 30 parts of chlorprophams, 50 parts of oleic acid, 10 parts of tweens, 8 parts of sapns, 4 parts in acetone, 8 parts of sec-butylamines, 4 parts of Te Keduo (TBZ).

The preparation method:

(1) with chlorpropham, oleic acid, tween, sapn, acetone, sec-butylamine, the special gram polyhybird of formula ratio, after fully stirring, placed 1-2 hour;

(2) carry out high speed shear emulsification, emulsification evenly promptly gets the potato sprouting inhibition agent emulsifiable solution.

Using method:

The potato sprouting inhibition agent emulsifiable solution of present embodiment and water directly spray application on the potato after preparing in the ratio of 1: 200 (W/W), and the per kilogram potato sprays 8-10g, after waiting to dry in the shade, and pack or loose and pile in storage cellar.

Press down the bud rate and reach 97.42%.

Embodiment 3

Prescription: 30 parts of chlorprophams, 25 parts of oleic acid, 10 parts of palmitic acids, 8 parts of stearic acid, 10 parts of tweens, 8 parts of sapns, 5 parts of ethanol, 8 parts in acetone, 10 parts of sec-butylamines, 8 parts of Te Keduo (TBZ).

The preparation method:

(1) with chlorpropham, oleic acid, palmitic acid, stearic acid, tween, sapn, ethanol, acetone, sec-butylamine, the special gram polyhybird of formula ratio, after fully stirring, placed 1-2 hour;

(2) carry out high speed shear emulsification, emulsification evenly promptly gets the potato sprouting inhibition agent emulsifiable solution.

Using method:

After the potato sprouting inhibition agent emulsifiable solution of present embodiment and water prepared in the ratio of 1: 200 (W/W), the garlic that not damaged, shape and outward appearance is good was immersed wherein, soaked 0.5-2min, dried after the taking-up, with plastic crate or packed in cases.

Press down the bud rate and reach 95.86%.

Embodiment 4

Prescription: 30 parts of chlorprophams, 20 parts of oleic acid, 10 parts of palmitic acids, 10 parts of tweens, 8 parts of sapns, 2 parts of ethanol, 2 parts in acetone, 10 parts of sec-butylamines, 8 parts of Te Keduo (TBZ).

The preparation method:

(1) with chlorpropham, oleic acid, palmitic acid, tween, sapn, ethanol, acetone, sec-butylamine, the special gram polyhybird of formula ratio, after fully stirring, placed 1-2 hour;

(2) carry out high speed shear emulsification, emulsification evenly promptly gets the potato sprouting inhibition agent emulsifiable solution.

Using method:

The potato sprouting inhibition agent emulsifiable solution of present embodiment and water directly spray application on the onion after preparing by weight 1: 200 ratio, and the per kilogram onion sprays 8-10g, after waiting to dry in the shade, and pack or loose and pile in storage cellar.

Press down the bud rate and reach 96.31%.

Embodiment 5

Prescription: 30 parts of chlorprophams, 24 parts of oleic acid, 10 parts of palmitic acids, 8 parts of stearic acid, 10 parts of tweens, 8 parts of sapns, 5 parts of ethanol, 10 parts in acetone, 10 parts of sec-butylamines, 8 parts of Te Keduo (TBZ).

The preparation method:

(1) with chlorpropham, oleic acid, palmitic acid, stearic acid, tween, sapn, ethanol, acetone, sec-butylamine, the special gram polyhybird of formula ratio, after fully stirring, placed 1-2 hour;

(2) carry out high speed shear emulsification, emulsification evenly promptly gets the potato sprouting inhibition agent emulsifiable solution.

Using method:

The potato sprouting inhibition agent emulsifiable solution of present embodiment and water directly spray application on the carrot after preparing by weight 1: 200 ratio, and the per kilogram carrot sprays 8-10g, after waiting to dry in the shade, and pack or loose and pile in storage cellar.

Press down the bud rate and reach 94.98%.

Embodiment 6

Prescription: 30 parts of chlorprophams, 30 parts of oleic acid, 15 parts of palmitic acids, 14 parts of tweens, 10 parts of sapns, 2 parts of ethanol, 8 parts in acetone, 15 parts of sec-butylamines.

The preparation method:

(1) chlorpropham, oleic acid, palmitic acid, tween, sapn, ethanol, acetone, the sec-butylamine with formula ratio mixes, and places 1-2 hour after fully stirring;

(2) carry out high speed shear emulsification, emulsification evenly promptly gets the potato sprouting inhibition agent emulsifiable solution.

Using method:

After the potato sprouting inhibition agent emulsifiable solution of present embodiment and water prepared in the ratio of 1: 200 (W/W), the potato that not damaged, shape and outward appearance is good was immersed wherein, soaked 0.5-2min, dried after the taking-up, with plastic crate or packed in cases.

Press down the bud rate and reach 95.81%.

Embodiment 7

Prescription: 30 parts of chlorprophams, 45 parts of oleic acid, 10 parts of palmitic acids, 8 parts of stearic acid, 10 parts of tweens, 8 parts of sapns, 4 parts of ethanol, 5 parts in acetone, 10 parts of sec-butylamines, 6 parts of Te Keduo (TBZ).

The preparation method:

(1) chlorpropham, oleic acid, palmitic acid, tween, sapn, ethanol, acetone, the sec-butylamine with formula ratio mixes, and places 1-2 hour after fully stirring;

(2) carry out high speed shear emulsification, emulsification evenly promptly gets the potato sprouting inhibition agent emulsifiable solution.

Using method:

After the potato sprouting inhibition agent emulsifiable solution of present embodiment and water prepared in the ratio of 1: 200 (W/W), the potato that not damaged, shape and outward appearance is good was immersed wherein, soaked 0.5-2min, dried after the taking-up, with plastic crate or packed in cases.

Press down the bud rate and reach 98.9%.

Claims (8)

1. potato sprouting inhibition agent emulsifiable solution, it is characterized by its weight ratio prescription: chlorpropham 20-50 part, oleic acid 20-50 part, palmitic acid 8-34 part, stearic acid 5-30 part, tween 6-25 part, sapn 4-30 part, ethanol 2-22 part, acetone 2-36 part, sec-butylamine 6-30 part, Te Keduo are TBZ 4-25 part.

2. a kind of potato sprouting inhibition agent emulsifiable solution according to claim 1 is characterized by its weight ratio prescription and is: 30 parts of chlorprophams, 45 parts of oleic acid, 10 parts of palmitic acids, 8 parts of stearic acid, 10 parts of tweens, 8 parts of sapns, 4 parts of ethanol, 5 parts in acetone, 10 parts of sec-butylamines, Te Keduo are 6 parts of TBZ.

3. the production method of a kind of potato sprouting inhibition agent emulsifiable solution according to claim 1 and 2 is characterized by and the steps include:

(1) with chlorpropham, oleic acid, palmitic acid, stearic acid, tween, sapn, ethanol, acetone, sec-butylamine, the special gram polyhybird of formula ratio, after fully stirring, placed 1-2 hour;

(2) carry out high speed shear emulsification, emulsification evenly promptly gets the potato sprouting inhibition agent emulsifiable solution.

4. the using method of a kind of potato sprouting inhibition agent emulsifiable solution according to claim 1 and 2, after it is characterized by a kind of potato sprouting inhibition agent emulsifiable solution and water and preparing by weight 1: 200 ratio, the potato that not damaged, shape and outward appearance is good is immersed and wherein soaks 0.5-2min, dry after the taking-up, with plastic crate or packed in cases.

5. the using method of a kind of potato sprouting inhibition agent emulsifiable solution according to claim 1 and 2, after it is characterized by potato sprouting inhibition agent emulsifiable solution and water and preparing by weight 1: 200 ratio, directly spray application on the potato, the per kilogram potato sprays 8-10g, after waiting to dry in the shade, pack or diffusing the heap in storage cellar.

6. the application of a kind of potato sprouting inhibition agent emulsifiable solution according to claim 1 and 2 is characterized by the application as anticorrosion and bactericidal agent.

7. the application of a kind of potato sprouting inhibition agent emulsifiable solution according to claim 1 and 2 is characterized by the application as the agent of agricultural product storage fresh-keeping.

8. the application of a kind of potato sprouting inhibition agent emulsifiable solution according to claim 7, it is characterized by described agricultural product is potato, onion, garlic and carrot.

CN2008101263691A 2008-06-27 2008-06-27 Sprouting inhibition agent emulsifiable solution for white potato Expired - Fee Related CN101371660B (en)

Priority Applications (1)

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Application Number Priority Date Filing Date Title
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CN101371660B true CN101371660B (en) 2011-06-15

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Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EA023552B1 (en) * 2010-09-02 2016-06-30 Вашингтон Стейт Юниверсити STRENGTHENING THE ACTIONS OF THE INHIBITORS OF THE GROWTH OF POTATO CLUBS BY USING VARIOUS COMBINATIONS OF AGENTS
CN101999451A (en) * 2010-11-04 2011-04-06 国家农产品保鲜工程技术研究中心(天津) Citronella essential oil sprout inhibitor and application thereof to potato preservation
CN102174787A (en) * 2010-12-27 2011-09-07 山东营养源食品科技有限公司 Preservative paper for potatoes and preparation method thereof
CN102885132A (en) * 2012-10-15 2013-01-23 山东科博生物科技有限公司 Potato preservation powder
CN103385246B (en) * 2013-07-12 2015-05-20 甘肃省农业科学院农产品贮藏加工研究所 Hydroxypropyl-beta-cyclodextrin inclusion complex of chlorpropham, preparation method and applications thereof
CN104663686A (en) * 2015-03-13 2015-06-03 鲍祖胜 Chlorpropham and uniconazole pesticide composition as tobacco bud inhibitor
CN106720236A (en) * 2016-11-11 2017-05-31 天津捷盛东辉保鲜科技有限公司 Potato crypt preservation method
CN108850143A (en) * 2018-06-14 2018-11-23 甘肃省农业科学院农产品贮藏加工研究所 A kind of potato liquid sprout inhibition thermal fog and its preparation method and application

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Publication number Priority date Publication date Assignee Title
WO1996022109A1 (en) * 1995-01-18 1996-07-25 Societe D'exploitation De Produits Pour Les Industries Chimiques - Seppic Utilization of ethoxylated fatty acid esters as self-emulsifiable compounds
CN1514686A (en) * 2001-02-14 2004-07-21 ������ɽ���� Coformulation of oil-soluble herbicide and water-soluble heribcide as stable oil-in-water emulsion or microemulsion
CN1973623A (en) * 2006-12-02 2007-06-06 孙玉珂 Ginger germinator inhibitor

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1996022109A1 (en) * 1995-01-18 1996-07-25 Societe D'exploitation De Produits Pour Les Industries Chimiques - Seppic Utilization of ethoxylated fatty acid esters as self-emulsifiable compounds
CN1514686A (en) * 2001-02-14 2004-07-21 ������ɽ���� Coformulation of oil-soluble herbicide and water-soluble heribcide as stable oil-in-water emulsion or microemulsion
CN1973623A (en) * 2006-12-02 2007-06-06 孙玉珂 Ginger germinator inhibitor

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