A New Method for Identifying Essential Proteins Based on Network Topology Properties and Protein Complexes - PubMed
- ️Fri Jan 01 2016
A New Method for Identifying Essential Proteins Based on Network Topology Properties and Protein Complexes
Chao Qin et al. PLoS One. 2016.
Abstract
Essential proteins are indispensable to the viability and reproduction of an organism. The identification of essential proteins is necessary not only for understanding the molecular mechanisms of cellular life but also for disease diagnosis, medical treatments and drug design. Many computational methods have been proposed for discovering essential proteins, but the precision of the prediction of essential proteins remains to be improved. In this paper, we propose a new method, LBCC, which is based on the combination of local density, betweenness centrality (BC) and in-degree centrality of complex (IDC). First, we introduce the common centrality measures; second, we propose the densities Den1(v) and Den2(v) of a node v to describe its local properties in the network; and finally, the combined strategy of Den1, Den2, BC and IDC is developed to improve the prediction precision. The experimental results demonstrate that LBCC outperforms traditional topological measures for predicting essential proteins, including degree centrality (DC), BC, subgraph centrality (SC), eigenvector centrality (EC), network centrality (NC), and the local average connectivity-based method (LAC). LBCC also improves the prediction precision by approximately 10 percent on the YMIPS and YMBD datasets compared to the most recently developed method, LIDC.
Conflict of interest statement
Competing Interests: The authors have declared that no competing interests exist.
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The green nodes and blue nodes are proteins identified by DC; the former are true essential proteins, and the latter are nonessential proteins. The red nodes and yellow nodes are proteins identified by LBCC; the former are true essential proteins, and the latter are nonessential proteins. The black nodes are the overlapping proteins.

The green nodes and blue nodes are proteins identified by SC; the former are true essential proteins, and the latter are nonessential proteins. The red nodes and yellow nodes are proteins identified by LBCC; the former are true essential proteins, and the latter are nonessential proteins.

The green nodes and blue nodes are proteins identified by LAC; the former are true essential proteins, and the latter are nonessential proteins. The red nodes and yellow nodes are proteins identified by LBCC; the former are true essential proteins, and the latter are nonessential proteins. The black nodes are the overlapping proteins.

The green nodes and blue nodes are proteins identified by LIDC; the former are true essential proteins, and the latter are nonessential proteins. The red nodes and yellow nodes are proteins identified by LBCC; the former are true essential proteins, and the latter are nonessential proteins. The black nodes are the overlapping proteins.

The green nodes and blue nodes are proteins identified by BC; the former are true essential proteins, and the latter are nonessential proteins. The red nodes and yellow nodes are proteins identified by LBCC; the former are true essential proteins, and the latter are nonessential proteins. The black nodes are the overlapping proteins.

The green nodes and blue nodes are proteins identified by NC; the former are true essential proteins, and the latter are nonessential proteins. The red nodes and yellow nodes are proteins identified by LBCC; the former are true essential proteins, and the latter are nonessential proteins. The black nodes are the overlapping proteins.

The green nodes and blue nodes are proteins identified by EC; the former are true essential proteins, and the latter are nonessential proteins. The red nodes and yellow nodes are proteins identified by LBCC; the former are true essential proteins, and the latter are nonessential proteins.

The green nodes and blue nodes are proteins identified by DC; the former are true essential proteins, and the latter are nonessential proteins. The red nodes and yellow nodes are proteins identified by LBCC; the former are true essential proteins, and the latter are nonessential proteins. The black nodes are the overlapping proteins.



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This work was supported by NO.61572005, National Natural Science Foundation of China, www.nsfc.gov.cn, YQS CQ; NO.61562066, National Natural Science Foundation of China, www.nsfc.gov.cn, YQS; and NO.61272004, National Natural Science Foundation of China, www.nsfc.gov.cn, YQS. The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.
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